Ngôn ngữ có sẵn
5 giờ
Vé di động
From the heart of the city to the tastes of the country, this tour takes you on a historical, architectural, and culinary adventure through the many faces (and tastes) of Bucharest! Journey deep into the neighbourhoods of La Belle Époque Bucharest, while sampling the traditional peasant foods that define Romanian cuisine.
Public transportation options are available nearby
Suitable for all physical fitness levels
What if I have food allergies or dietary restrictions? If you have any food allergies, sensitivities, or dietary needs—such as vegetarian, vegan, or gluten intolerance—please notify us at least 24 hours in advance. We’ll do our best to accommodate your requirements, but options may be limited depending on availability.
What kind of food will we taste on the tour? We usually offer a generous selection of traditional Romanian foods, though exact items may vary depending on the season and daily availability. Expect to enjoy: A peasant platter with aubergine dip, zacusca, whipped beans, fish roe, telemea and burduf cheeses, sausages, smoked bacon, cracklings, red onions, tomatoes, and toast, a selection of Romanian cheeses: cow, sheep, and goat varieties; a seasonal produce tasting, which may include wild strawberries, wild garlic, spicy pickles, watermelon, or grapes; Romania’s beloved mici (grilled skinless sausages) served with mustard; a sweet Wallachian doughnut
What drinks are included on the tour? We typically offer a variety of traditional Romanian beverages, though exact options may vary depending on availability. You can usually expect drink samples: shot of tuica (Romanian brandy); up to 3 beers, or soft drinks and coffee/tea as non-alcoholic alternatives.
Can the route or food offerings change on the day of the tour? Yes, we reserve the right to adjust both the route and the places visited during the tour. Food inclusions are also subject to change depending on seasonal availability and what’s fresh and accessible on the day. We always aim to provide a rich and authentic experience, even if some elements vary.
How much walking is involved, and do we use public transport? This is an active walking tour covering approximately 6 kilometers on foot. We also use Bucharest’s public transportation network, including a short tram ride, to explore different neighborhoods. Comfortable walking shoes are recommended!
For a full refund, cancel at least 24 hours before the scheduled departure time.
Your Bucharest tour begins in University Square. Absorb all that sociopolitical history before taking a short walk to Strada Batistei, formerly known as the 'St Germain' of Bucharest and the site of the old American embassy. Our first stop will be an exquisite turn-of-the-century townhouse, lovingly restored but with the sense of elegant decay so typical of Bucharest. Under trees and vines, with grapes dangling overhead, you’ll sample a selection of Romanian entrees (gustari), including goat cheese, cured meat, spring onions, homemade bread, and locally brewed craft beers, and you can relax and absorb the atmosphere of this recherché little hideaway. To help us digest all those treats, we’ll then make our way to the Armenian quarter. The Armenians were a vibrant and successful merchant community in the 18th and 19th centuries, thanks to their valuable role as 'middlemen' for the Ottomans. Based around the Armenian church, their mahalla (neighbourhood) features a spectacular variety of architectural styles from all over Europe and the Ottoman empire: Classical, Belle Époque, Modernist, New-Romanian, Balkanic. Crossing into the old Jewish quarter, we’ll then stop for the most famous street-food, covrigi, before heading on to one of the most beautiful and peaceful areas of the city: Mantuleasa. After exploring 19th-century and inter-war Bucharest, we’ll stop for an ice-cold Romanian weissbier, in a space that can only be described as art-gallery-meets-bookstore-meets-summer garden, before experiencing the quintessential Bucharest public transport: a short ride on a tram. Rattling along the famous Mosilor Street, you’ll enter into Communist Bucharest, with its regimented blocks and housing projects, as you make your way to the famous Obor Market. Stop for a drink of traditional Romanian palinca (brandy) to prepare the palate. Next, we’ll enter the indoor market to sample a range of Romanian cheeses: cow, sheep, and goat. After that, it’s on to the vegetable market, amid a riot of colours and textures, to taste and photograph the fresh local produce. Probably the most famous and typical of Romanian foods — at least for Romanians — is called mici, which translates as 'little.' A kind of skinless sausage, these are served with mustard and cold beer. And finally, because your gastronomic adventure would not be complete without a dessert, we’ll grab a sweet Wallachian doughnut before sending you happily on your way home.
Enjoy a mix of local cuisine and public transport on this Bucharest food tour
Sample local drinks, including Romanian beer, soft drinks, and coffee or tea
Taste traditional Romanian food on a guided culinary experience in Bucharest
Discover authentic Romanian flavors at Obor Market and local eateries
Experience Bucharest’s food scene through seasonal tastings and cultural stops
Explore Bucharest’s neighborhoods and markets on foot and by tram
Additional food and drinks
Tips/gratuities for your guide
699 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Phillip H,31 thg 3, 2026
- Đánh giá từ Viator
Great guide had a really good day information recieved was very knowledgeable the number of hours was a perfect amount too
Kayla F,30 thg 3, 2026
- Đánh giá từ Viator
Ang was an amazing tour guide! Very good English and knowledgeable. We had a lot of fun, highly recommend if you also want to get out of downtown Bucharest and see other parts of the city
Chris b,25 thg 3, 2026
- Đánh giá từ Tripadvisor
Alex is an excellent tour guide. He is extremely knowledgeable and pointed out many interesting facts about Bucharest that I do not know. He is skilled in pointing out the different architectural styles found in the city. He gives great insight to the effects that Communism had on Romania and its residents. The food portion of the tour was great as well. We were exposed to many traditional Romanian dishes that I would never have tried on my own. We also had the option to try several liqueurs unique to Romania, including locally brewed beer and Romanian style “moonshine”. I can’t recommend Alex enough as a tour guide. ⭐️⭐️⭐️⭐️⭐️
Terry R,24 thg 3, 2026
- Đánh giá từ Viator
Great balance of walking, stopping to look at architecture, food tasting, and history and personal stories of Romania by very knowledgeable Alex.
anng713,23 thg 3, 2026
- Đánh giá từ Tripadvisor
Excellent guide. Very informative, took us to places outside the usual tourist area which we would not have found ourselves and introduced us to the local cuisine and beverages.
Siobhan D,22 thg 3, 2026
- Đánh giá từ Viator
I was the only one on this tour (felt like a private tour) and we walked around outside of the main city centre and I got to see another side to Bucharest. Getting to go where the locals go and taste amazing Romanian food. Elena was so informative and the vibe was great. She explained historic events and showed me pictures from the past at certain locations so I was able to really understand what it was like to live in Bucharest from many years ago to the present. The tour had a lot of food I was so full!! I enjoyed this so much and definitely recommend doing this tour when in Bucharest.

Kathleen R,17 thg 3, 2026
- Đánh giá từ Viator
Make sure that you start this tour hungry! It’s a great variety of Romanian treats and drinks and very worth your time. Bogdan was our guide and he made us feel welcomed and ensured we learned some of the history of his country, which you can tell he loves! Thanks so much, Bogdan! Hope to see you again!!
victoriagJ9745VN,13 thg 3, 2026
- Đánh giá từ Tripadvisor
Six of us did this tour today with Michaela and it was fantastic! Genuinely the most we’ve enjoyed a food tour having done one in lots of places we’ve visited. The tour was an interesting way to see parts of Bucharest we probably wouldn’t have found, an Michaela was incredibly knowledgeable about the country’s history and the city’s architecture and much more, and was a pleasure to spend the day with. The food was all excellent (the six of us had differing views on the best stops which must be a good sign), and everything felt very generous- in fact we couldn’t finish the food for once in our lives! And to top it off we now know it’s a not for profit organisation, which we didn’t when we signed up. So we would highly recommend!
Matthew H,1 thg 3, 2026
- Đánh giá từ Viator
I feel so bad! Haha, that’s a strange way to start a review, but it was a cold day in February, and Alex’s other two guests had cancelled, which meant that I essentially got a private tour. Alex took me to get a pretzel, a traditional breakfast (cold cuts, spreads, cheeses with bread) at a cute restaurant, more local snacks at a market, a trendy restaurant for Romanian grilled sausages (line out the door the entire time we were there), a donut to finish off, and a couple of drinks and local transport included. The whole time, Alex was telling me all about local architecture, history, and culture. I had such a good time, and Alex deserves a raise, haha. He was very attentive to my needs. Again, I feel bad he did this all for me! Highly recommend!
Nukpwrgu,21 thg 1, 2026
- Đánh giá từ Tripadvisor
Angelica was a delight and worked hard to make the fascinating and complex history of her nation and its capital come to life for a visitor from the US. She welcomed me with a warm preztel. We walked the Mahallas and visited churches at the center of these early neighborhoods. I learned about the history of the varied architecture along our walk through the stories of a resilient, innovative and enduring Romanian culture and people. In a visit to the Obor market I enjoyed the best skinless sausages, fresh pear and cheese with hot mulled wine. That dynamic market experience was filled with vibrant color, fragrance and tastes!! We hopped on a local tram to another neighborhood terrace and was served a platter of traditional cheese, bread, spreads, sliced sausage, pork fat and onion. There I learned more about Romanian culinary traditions and it tasted wonderful! Also paired it with a delightful glass of white Romanian wine! I highly recommend Angelica as a highly knowledgeable, kind host and fun guide for touring and tasting Bucharest… even in the winter!!!
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