Olive oil tasting in Sorrento

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Tiếng Anh

Tiếng Italy

1 giờ

Vé di động

A genuine experience in a true Sorrento mill. An unmissable tour if you love olive oil and culinary traditions.

Thông tin khác

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Service animals allowed

Infants are required to sit on an adult’s lap

Not recommended for travelers with poor cardiovascular health

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Bao gồm

Private transportation

Bread to dip in olive oil

Limoncello and liqueur creams

15 types of extra virgin olive oil

Điểm đón trả

Điểm đón

Chọn điểm đón

Cần Quan Tâm

Come and visit our centuries old olive groves, discovering the history behind Sorrento’s olive oil industry and get to sample the oils accompanied by some local delicacies. Discover our sampling tour; At an arranged time, your driver from Frantoio Gargiulo will collect you from your accommodation in the Sorrentine Peninsula. You will be met by our staff, they will accompany you around the olive groves, explain the process that is used in the making of extra virgin olive oil and also tell you the history behind the olive oil industry in Sorrento. After you have seen the groves, you will be able to sample up to 15 different types of oil, from extra virgin, to the oils that have been flavoured with things such as lemon, truffle, chilli and cinnamon amongst others. Each one delighting your senses with their unforgettable flavours. Then we will move onto the balsamic vinegars and glazes, our citrus marmalades and different types of honey. We will finish off with our homemade liqueurs and cream liqueurs that this area if famous for. On the way out stop for a moment and try our own cosmetic line that is made with our olive oil.

Menu Mẫu

main

15 tipologie di olio extravergine tra DOP e aromatizzati

Tùy chọn

Olive oil tasting in Sorrento

Pickup included

Đánh giá

4.91

433 đánh giá

Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor

405

Educational and fun your in Sorrento!
JAMowbray2018,
24 thg 10, 2025
- Review from Tripadvisor
5.00
Very nice tour and tasting. The included transportation was helpful, the tour was very interesting and the tasting was fun. It’s a family owned d add operated business and you can tell that they love what they do. Would recommend to others. Not an all day venture which was a nice change of pace.
Olive Oil Tasting Experience
Rebecca P,
23 thg 10, 2025
- Review from Tripadvisor
5.00
I had no idea there were so many types of olive oil! Viola gave us a wonderful overview of the different varieties, and we were able to taste as many as we wanted. Rosella then helped us with our purchases and gave us a fascinating tour, explaining the process of making olive oil from start to finish. The experience was both enjoyable and informative — perfect for anyone interested in learning more about olive oil. We thoroughly enjoyed the tasting and the tour!
We ate well and enjoyed the delicious food that was paired with various wines, white, red and prosecco.
John C,
13 thg 10, 2025
- Review from Tripadvisor
5.00
We had a great time and learned a lot. Not just wine…olive oils, apricot preserves, lemoncello, flavored olive oils, chocolate lemoncello, balsamic vinegar glaze, creamy lemoncello.
Savoring Italy: Olive Oil, Wine, and Wonder
rebeccawR411LV,
12 thg 10, 2025
- Review from Tripadvisor
5.00
We had an absolutely wonderful time touring the olive groves and learning about the olive oil-making process. Roberta was an absolute delight—her passion and insight into every step of production made the experience truly special. After the tour, we sampled a variety of delicious olive oils, each with its own unique flavor and story. The afternoon concluded with a fantastic meal and a wine tasting that perfectly complemented the oils. We highly recommend a visit—it's an unforgettable experience that blends education, flavor, and hospitality. The olive oil was so exceptional, we even had it shipped back to the US! A true taste of Italy we’ll cherish for a long time.
Lunch is a must!
281st phaniek,
9 thg 10, 2025
- Review from Tripadvisor
5.00
The tasting was interesting, but the lunch was just perfect. Beautiful views, great food, good wines... unforgettable!
A taste of Sorrento
808elainar,
1 thg 10, 2025
- Review from Tripadvisor
5.00
This tour was by far one of the highlights of my trip to Italy. Our guide was incredibly kind and knowledgeable, and made the entire experience so enjoyable. I would highly recommend doing this tour - you won't regret it!
Skip it
jjak2001,
26 thg 9, 2025
- Review from Tripadvisor
3.00
Average. Driver picked us up in Sorrento. He was 20 minutes late. I had to call to see where they were. Arrived at the farm, olive oil and limoncello tasting was nice, and the tour was also nice and informative. We also had wine tasting and lunch. Waited a half hour to be seated even though we had a reservation for the experience. Informed them prior that I don’t eat meat but apparently they missed the memo. The restaurant host seemed overwhelmed and confused and it didn’t make for a good experience. The food was just ok. Not worth the cost.
Olive oil and much more! A true value.
Patricia M,
24 thg 9, 2025
- Review from Tripadvisor
5.00
So much more than a tasting! This family farm produces many products, flavors and varieties ! The star is always the lemon though. Our guide Margarita was professional, kind and very informative about the many products, including a tour of the garden. I highly recommend this experience!
Great tour!
Kathy L,
22 thg 9, 2025
- Review from Viator
5.00
This was a great tour, start to finish. They picked us up in a nice van and returned us to our hotel. Our guide was very nice, (sorry can’t remember her name) but lovely and very knowledgeable about the olive oil business. We enjoyed this tour very much. Grazie Mille Calvin and Kathy
Great day! Thank you!
andrewbN1888EB,
17 thg 9, 2025
- Review from Tripadvisor
5.00
Absolutely fantastic! Had a great tour of the olive trees, the historical milling equipment, and the new modern process on how to make olive oil. They had a great showroom and store along with an oil tasting. They also squeezed us into the pizza making class and chef Luca was great on explaining how to make and prepare the dough along with the pizza itself. Thank you Luca for being patient and polite on explaining how we were not doing it correctly at home. The cherry on top was we then ate the pizzas for lunch while sitting in a patio overlooking the ocean along with a great of the volcano. They also served wine, appetizers, desert, and limoncello. Thank you to the entire team for a great day!