Cooking Class half day with Lunch in Ho Chi Minh City
Overview
Available languages
4 hours
Mobile ticket
Experience the rich history of Vietnamese cuisine and learn how to prepare dishes native to Ho Chi Minh City during a half-day cooking lesson. Visit a nearby market to buy the ingredients you’ll need and enjoy the meal you’ve prepared, after the class.
Additional Info
Specialized infant seats are available
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
What To Expect
In the morning, Tour guide & driver pick you up at the hotel at 8:15 AM. Meeting to Chef then visit colorful market to get some foods for your hands on cooking class (Ben Thanh Market) Then take you to Mai Home Sai Gon Culinary Art Center, the Vietnamese professional chefs will tell you some things about Vietnamese’s kitchen and culinary culture before cooking time. Having lunch with the dishes made by yourself. Some questions from the Chiefs to make sure you are understand and remember every steps for cooking before you can get certificate and some presents from them. Back to the hotel, end of the tour about 12:30.
Sample Menu
starter
Spring rolls
main
Morning glory salad with pork and prawn
main
Caramel pork in clay-pot
dessert
Steamed rice in pandan leaf flavor
Options
Cooking Class half day with Lunch in Ho Chi Minh City
Pickup included
What‘s Included
Transportation: New air-condition vehicle transfer.
Lunch with the dishes made by yourself
English speaking tour guide.
Sightseeing and entrances fees at local guide.
Chef will pick up at hotel and visit in Ben Thanh market
02 Bottle mineral water per person
Beverage, Travel Insurance, Tips
Others not mentioned in the price above.
Pickup points
Select a pickup point
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Related Experiences
Operated by Roadstour Vietnam - Private tours