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3 hours
Mobile ticket
楽しい環境に参加して、家でこれらの瞬間を再現する方法を学びましょう。シンプルでおいしいレシピでみんなを感動させましょう!
それで、あなたは経験豊富なシェフではありませんか?完全! Petiscos はシンプルでおいしい食べ物であり、感動を与えるように作られています。あなたの経験の間、有能なシェフとインストラクターのチームが準備プロセスを案内します。
メニューは季節ごとに変わるため、ポルトガルが提供する最も新鮮で高級な食材をお楽しみいただけます。心配しないで!私たちは、年間を通して選択できるペティスコの長いリストを持っています.
幼児用の座席があります
近くに公共交通機関があります
幼児や小さなお子様は乳母車やベビーカーに乗せることができます
アルコール飲料は、18 歳未満の参加者には提供されません。代わりに水、ジュース、お茶を用意しています。
典型的なポルトガルのおいしいペティスコ、これらのよく知られている小さなポーションの不思議を巡るこの旅に参加してください。ポルトガルは、おいしい食べ物と気候でよく知られています。この組み合わせにより、冷たい飲み物とさまざまなペティスコを家族や友人と共有して楽しいひとときを過ごすことができます。 それで、あなたは経験豊富なシェフではありませんか?完全! Petiscos はシンプルでおいしい食べ物であり、感動を与えるように作られています。あなたの経験の間、有能なシェフとインストラクターのチームが準備プロセスを案内します。 メニューは季節ごとに変わるため、ポルトガルが提供する最も新鮮で高級な食材をお楽しみいただけます。心配しないで!私たちは、年間を通じて選択できるペティスコの長いリストを持っています. あなたの経験から何が期待できますか?!うーん、これくらい… - 最大 3 時間の楽しく豊かな文化的および美食体験。 - カルド ヴェルデを含む最大 5 種類のペティスコを実際に調理しながら、ポルトガル料理の基礎を学ぶ。 - 旅の疲れを癒すフィンガーフードとドリンク…; -ポルトガルのワインとビールは見逃せません。他のノンアルコール飲料と同様に、私たちの経験に含まれています。
starter
カルド・ベルデ
starter
ピカパウ
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パタニスカス・デ・バカリャウ
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Ovos com farinheira
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Pasteis de Bacalhau
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ペイシンホス ダ オルタ
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オボス・ベルデス
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炎のチョリソー
軽食
ソーダ/炭酸飲料
ボトル入り飲料水
アルコール飲料
コーヒー/紅茶
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
31 reviews
Total reviews and rating from Viator & Tripadvisor
cricketgirl5,2026年1月22日
- Review from Tripadvisor
A fun, informative, and absolutely delicious experience! We prepared six amazing dishes to share, all while enjoying the company of a fantastic group. Thank you for such a memorable experience!
Christa G,2025年9月19日
- Review from Viator
Great group experience cooking many traditional foods. Clean, organized, well priced, energetic and educational chef and a nice variety.
jeffreycG8836FA,2025年9月11日
- Review from Tripadvisor
The cooking class was the first activity we did a few hours after landing in Lisbon. It set the bar quite high for the rest of our Portugal trip! This experience was definitely a highlight. Our instructor was so nice and knowledgeable. We loved to hear about the history of Portugal and how it was related to the traditional petiscos we were cooking. Sharing the food around the big table was also quite fun, in line with the fact that petiscos are meant to be shared. Our group of people had a fun energy, which made the night even better. Would definitely recommend.

Jessy B,2025年9月11日
- Review from Viator
The cooking class was the first activity we did a few hours after landing in Lisbon. It set the bar quite high for the rest of our Portugal trip! This experience was definitely a highlight. Our instructor was so nice and knowledgeable. We loved to hear about the history of Portugal and how it was related to the traditional petiscos we were cooking. Sharing the food around the big table was also quite fun, in line with the fact that petiscos are meant to be shared. Our group of people had a fun energy, which made the night even better. Would definitely recommend.
Shelley R,2025年5月3日
- Review from Tripadvisor
Super fun evening, with fantastic instructors and learning Portuguese cooking. It was a really fun evening where we met new friends. Highly recommend!!



Pam C,2025年2月25日
- Review from Viator
This was a great class. We arrived to a beautiful, spotless kitchen. Over the course of the next 3 hours not only did we learn how to cook several wonderful dishes, but we also learned so much about the culture of Portugal. I highly recommend this class!
htp7kysh2j,2024年12月7日
- Review from Viator
The Petiscos cooking class was the highlight of our 10 days in Portugal! We had 4 people in our party (2 couples) and this class exceeded our expectations. Upon arrival for our 3-hour class, we were greeted by our chef instructor, Miguel. Admittedly, some of us were not sure about spending 3 hours in a class, but time flew by and Miguel was very engaging, patient, thorough, informative, and pleasant. He shared the history behind the dishes, showed us important techniques, and explained the reasons for the techniques. We learned to make a classic Portuguese potato soup called Caldo Verde, a cod fish fritter, a seared veal dish with a mustard and white wine sauce, a scrambled egg dish, and the popular pastry Pastel de Nata. Also included in the class was red and white wine, appetizer of chorizo and cheese, and apéritif liqueurs Port, Ginjinha, and an Almond liqueur that I don’t recall the name. The facility is fantastic and they have someone helping with cleanup as the class progressed. Once we finished with the cooking, we sat down and enjoyed the “fruits of our labors … fun labors”. I highly recommend the Homecooking School of Lisbon and Miguel. Come prepared to have a wonderful experience and bring your appetite. This was the best way to end a great trip to a beautiful country. I will also add that the booking experience on the Viator app was very easy and seamless.
Korrin C,2024年11月8日
- Review from Viator
The teacher was so kind and informative. I loved that we learned several dishes, everything tasted good! The only thing I wish is that they sent us home with a printer out cookbook, they told us it's on their website but I'm not sure where since I booked with Viator.








Arne Werchick,2024年7月11日
- Review from Tripadvisor
The instruction was hands on and excellent step by step. We're not sure 'Petiscos' is a good title since the portions are so large. First course is a delightful bean and vegetable soup. Then three mains: in our class they were a beef and pickle stir, cod fish fritters (large) and an amazing smoked chorizo. Finished with pastel de nata which we made hands on at the beginning so they could bake and have warm. Lots of food. But all in all a great experience.
Arne W,2024年7月11日
- Review from Viator
The instruction was hands on and excellent step by step. We're not sure 'Petiscos' is a good title since the portions are so large. First course is a delightful bean and vegetable soup. Then three mains: in our class they were a beef and pickle stir, cod fish fritters (large) and an amazing smoked chorizo. Finished with pastel de nata which we made hands on at the beginning so they could bake and have warm. Lots of food. But all in all a great experience.
Operated by Homecooking Lisbon