Overview
Available languages
4 hours 30 minutes
Mobile ticket
おいしいボローニャフードツアーは、観光客が地元の人のように本物の経験に住んでほしい。ボローニャ地域の20以上の地元の特産品を味わうためにいくつかの選択された歴史的なショップやレストランで6ストップ。
SMALL GROUPS, LOCAL HOST では、より質の高いフードツアーやボローニャの文化や伝統について学ぶことができます。
トルテッリーニはクリームソースではなく、ブロードで食べること
TAGLIATELLE AL RAGU, NO SPAGHETTI BOLOGNESE（タリアテッレ・アル・ラーグ、スパゲッティ・ボローニャなし）
昼食後にカプチーノなし
私たちのパルミジャーノ・レッジャーノはパルメザンチーズではありません
そして最も重要な私達のモルタデラはバロニーのような味しません;)
ボローニャでは、最高のトルテッリーニのスープ、手作りのタリアテッレ・アル・ラーグ、地元のワインで熟成した地域の肉を使った最高のセレクション、アセト・バルサミコ・トラディツィオナーレ・ディ・モデナの熟成パルミジャーノ・レッジャーノが見逃せません。
しかし、私たちと一緒に、あなたは食品市場、メイン広場、2つの塔や他のメインスポットを訪問します！
PS. 当店の郷土料理は主に豚肉を使用しています。ベジタリアンの方はお知らせください。硬化した肉をチーズに置き換えます。
Additional Info
幼児や小さなお子様は乳母車やベビーカーに乗せることができます
近くに公共交通機関があります
幼児用の座席があります
あらゆる体力レベルの方に適しています
最低飲酒年齢は18歳です
予約時に具体的な食事要件をお知らせください。
ベジタリアン料理のオプションもあります。必要に応じて予約時にお知らせください。
ミーティングポイントの最寄りの駐車場はPiazza 8 Agostoです。ボローニャでは朝の通行があると考えています。遅れる場合は私にテキストを送ってください！
What To Expect
Bologna
ボローニャ最高のカフェで、伝統的なイタリアの朝食カプチーノとコルネットで一日を始めましょう
Bruno e Franco - La Salumeria
「スフォグライン」が手作りパスタを作る小さなパスタ工房を訪れ、店に立ち寄り、最高のコールドミートとパルミジャーノ・レッジャーノ 30 ヶ月を手に入れましょう。
Options
小グループボローニャフードツアー-ローカルフード＆マーケット体験
What‘s Included
モデナIGPとDOPのバルサミコ酢を15歳と25歳の熟成で味わう
ボローニャ最古のオステリアで冷肉、熟成パルミジャーノ・レッジャーノ、地元ワインのアペリティーヴォ
地元のカフェでコーヒーと甘いペストリーの朝食
アーティザナル・ジェラート
クアドリラテーロ食品市場とメイン広場を歩く
3種類の手作りパスタとワインが付いたランチ
職人のパスタ工場を見学し、フレッシュエッグパスタを作る女性を見学
ホテル送迎
Cancellation Policy
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
Reviews
904 reviews
Total reviews and rating from Viator & Tripadvisor
Great food, great guide!
johnnymZ4008LH,2026年7月1日
- Review from Tripadvisor
5.00Val was an awesome guide. She is extremely knowledgeable, friendly, fun and entertaining. Her explanations of the foods and traditions were ready to understand and appreciate.
Bologna walking food tour
Rebecca K,2026年7月1日
- Review from Viator
5.00Very relaxed tour from Mattia, with delicious assortments of authentic Bolognian food! Expert guide and fantastic value for money.
Great Experience
jenh202,2026年6月30日
- Review from Tripadvisor
5.00My niece and I traveled to Italy, and we did a day trip to Bologna from Florence. This food tour was a perfect way to spend a day in the kitchen of Italy. The food was all so delicious, our guide was great. Highly recommend.
Wonderful day, wonderful guide, wonderful producers!
Z2537HUpaull,2026年6月27日
- Review from Tripadvisor
5.00We weren’t too sure what to expect when a driver picked us up from the designated spot - a short walk from our hotel in Bologna. We met our guide, Riccardo at a small cafe outside town where he told us the plan for the day: visit Moscattini cheese farm, where we will see (and taste) Parmigiano-Reggiano; Acetaia dei Bago where traditional Balsamic Vinegar is made, and lastly, La Mancina winery where we tasted some amazing wines produced in the Emilia-Romagna region. At each spot, we met and spoke with the actual owners and producers of these small production products, whose families have been making these products for generations. We weren’t simply filed into a tasting room in a large production facility, we became guests in their “homes” where, through Riccardo, they were very gracious and proud to show their products and explain their process. What can be said about Riccardo? He was an absolutely amazing guide for us. Informative, funny, personable, and highly entertaining. I couldn’t imagine a better person to lead us through an incredible day. I can’t recommend Bologna Food tours enough for a unique and memorable day in the region. For our family, this was a highlight of our time in Italy. Paul (“Daddy”)
Great tour-wonderful guide
donnalT1943XC,2026年6月22日
- Review from Tripadvisor
5.00We had a delightful time on this wonderful late-afternoon food tour in Bologna with our exceptional guide, Val. The small group was the perfect size and made up of lovely people, which created a warm and enjoyable atmosphere throughout the experience. Val was incredibly friendly, welcoming, and knowledgeable. She made the tour both informative and engaging as she guided us through a delicious culinary journey of Bologna’s famous specialties. We sampled several varieties of balsamic vinegar while learning about the production process, tasted five different types of cured meats, and enjoyed a selection of Parmigiano Reggiano cheeses. The tour also included three different pasta dishes and concluded with a delicious gelato for dessert. This was a fantastic evening filled with amazing food, local culture, and great company. Val was a wonderful guide, and we highly recommend this tour to anyone visiting Bologna!
Awesome Tour
mrboyd1961,2026年6月18日
- Review from Tripadvisor
5.00This was an awesome tour. Guide was personable and very informative. We made several stops and they were all interesting and had great food. Highly recommend this tour.
Great Overview and Food Highlights of Bologna
Excursion320369,2026年6月18日
- Review from Tripadvisor
5.00Mattia was an engaging and knowledgeable guide. We enjoyed the small group experience and going to places we never would have found in a city that has so many options for food. All the food we got to eat was great. Our favorite place was the osteria that is yes over 400 years old. Our favorite food was getting to taste DOP balsamic. Highly recommend!
Food and fun in Bologna
U2284PClisad,2026年6月18日
- Review from Tripadvisor
5.00What a great tour of Bologna through the lens of food! Our tour guide, Riccardo, was the best! We learned so much about foods, their origins, how they are made. The food and wine was excellent and we ate as a small group getting to know our guide and the people we were with. Riccardo was not only knowledgeable being from Bologna, but he was fun, entertaining, and hospitable. Highly recommend this tour!
Awesome Experience
nickmQ4856VI,2026年6月14日
- Review from Tripadvisor
5.00Ricardo was an amazing guide. You get to try tons of food different foods from pasta to gelato to different meats as well as get a good history about the region.
Delicious and the guide...
Nancy B,2026年6月11日
- Review from Viator
5.00Delicious, and the guide was funny and very interesting! We greatly enjoyed this activity! A big thank you!
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