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2 hours 30 minutes
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JR新宿駅で悟と待ち合わせた後、新宿の中心部にある居心地の良いアパートまで一緒に歩いて行きます。 サトルが日本の生活や文化について語りながら、2~3品の料理を一から学びます。 その後、彼の食卓で家庭的な日本語料理を食べます。 地元で歓迎されるこのお店に参加して、レシピや一生の思い出、佐藤さんの特別な日本語道具やお気に入りの食材をプレゼントして、故郷で佐藤さんの料理を再現しましょう。
重要:事前にメニューをご確認ください。特定の日は特定のメニューがあります。 お好みをお教えいただけない場合は、その日のメニューを調理いたします。 そのため、変更や制限がある場合は、1週間前までにホストにお知らせください。そうしないと、その日のメニューが調理されます。
水曜日、木曜日、金曜日:みんなの好きな日本語食事の日
土曜日 : おうち寿司の日
日 - 火 : 丼か弁当のどちらかのメイン、味噌汁といくつかのサイド。
幼児や小さなお子様は乳母車やベビーカーに乗せることができます
近くに公共交通機関があります
季節によってメニューは異なります
予約時に、[特別な要件] ボックスに特定の食事に関する要件をお知らせください。
ベジタリアン料理のオプションもあります。必要に応じて予約時にお知らせください。
事前にメニューをご確認ください。特定の日には特定のメニューがあります。ご希望をお伝えいただけない場合は、その日のメニューをお作りいたします。変更や制限がある場合は、1週間前にホストにお知らせください。そうしないと、その日のメニューが調理されます.
JR新宿駅で悟と出会った後、新宿の中心部にある悟の素朴で居心地の良いアパートまで一緒に歩いていく。 狭くても効率的なキッチンでサトルさんと一緒に、本格的な日本料理を2~5品一から作っていきましょう。 料理教室は、サトルさんとの会話を楽しみながら、席に着くまでに1時間半ほどかけて、手伝った料理を分け合うことができます。 風味豊かな出汁から甘い有機蜂蜜まで、料理を作る際の材料について気軽に聞けば、その選択にまつわるヒントやストーリーを教えてくれる。 重要: 事前にメニューをご確認ください。特定日は特定メニューがございます。 お好みをお教えいただけない場合は、その日のメニューを調理いたします。 そのため、変更や制限がある場合は、1週間前までにホストにお知らせください。そうしないと、その日のメニューが調理されます。 土、日、月、火: 定食(みそ汁、ご飯、おかず2品付き) 水曜日、木曜日、金曜日: 人気の和食【お好み焼きor唐揚げor焼きそばorカツカレーライスorラーメンor餃子】
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土、日、月、火: 定食
和定食は味噌汁、ご飯、おかず2品付き
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水曜日、木曜日、金曜日: 人気の和食
お好み焼きまたはから揚げまたは焼きそばまたはカツカレーライスまたはラーメンまたは餃子
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重要なお知らせ
事前にメニューをご確認ください。特定日は特定メニューがございます。
料理教室と夕食(アルコール含む)はホストのサトルさんと
料理教室と昼食(アルコール含む)ホストのサトルさんと
ホストサトルとのプライベートクッキングクラス
地元のアルコール(1〜2杯)
JR新宿駅からピックアップ
ホテルへの送迎
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
19 reviews
Total reviews and rating from Viator & Tripadvisor
judie 12,2025年4月1日
- Review from Tripadvisor
Excellent evening …. Great tutorial and wonderful food with this delightful chef. Highly recommend this and will be back whenever we can get back to Tokyo




BoardingPass258285,2025年1月16日
- Review from Tripadvisor
Satoru was an amazing host! He blessed us with his great knowledge of the culture, amazing food, and even better conversation. He had us laughing, emotional, happy, and his passion for cooking is undoubtable. He certainly gave us an experience to remember, and we’ll remember him as a friend. Thank you Satoru-San!



eltj0v,2024年10月23日
- Review from Tripadvisor
Fantastic evening at Sato, who gives a lot of explanation about it and its past. Active lesson with only tasty dishes
johnhT3293WM,2024年8月25日
- Review from Tripadvisor
Our family had a wonderful time preparing lunch with Saturo in his home. Saturo shared stories of his family and his background, and of his own introduction to cooking. His passion for making the experience fun made the class enjoyable for our entire family, and the meal we prepared together was delicious. We would definitely recommend Saturo's class for any visitor to Tokyo!
haclausen,2024年7月21日
- Review from Tripadvisor
We had a wonderful evening together with our professional home cooking chef Saturo, who guided us deeper into the knowledge of Japanese food culture and Japanese culture in general. Saturo told us generously about his background, grandparents thought on food, seasons of rice!, the making of magic Miso, just like his grandfather used to make - and lots of other tips and tricks we never will forget. The food we cooked tasted heavenly good, with lots of umami and the best thing is that we got some recipes to bring back home 😄 You don’t have to be a samurai in a kitchen to enjoy Saturos class. He guides you with respect and humor, and you will be amazed of what you’ve accomplished in few hours. With love, The Clausen family.



Pacci110,2024年3月22日
- Review from Tripadvisor
Kon'nichiwa! Our journey to Japan last October was a tapestry of unforgettable moments, but our cooking adventure with Satoru truly wove a thread of joy through our hearts. As a trio of Germans, not exactly known for our samurai-like skills in the kitchen, we were a bit apprehensive. However, Satoru, embodying the punctuality better than a Deutsche Bahn train, was already waiting for us at the station before we could even wonder where to go. This was our first hint that we were in for a treat. Welcomed into his home, Satoru transformed our lack of culinary prowess into a delightful soiree of cooking and laughter. Guiding us with the patience of a zen master and the humor of a stand-up comedian, he made us feel at ease and capable of conquering the culinary challenges ahead. The experience was peppered with laughter, especially when toasting our newfound friendship over Asahi Superdry, a gesture that made the delicious meal we prepared together even more special. But Satoru's generosity extended beyond the kitchen. He shared with us a curated list of Tokyo's culinary gems via WhatsApp, ensuring our gastronomic adventure continued throughout our stay. This level of thoughtfulness and care from someone we had just met was both heartwarming and invaluable. Saying goodbye to Satoru was bittersweet, but we departed with bellies full and spirits lifted, carrying memories of a day filled with laughter, learning, and the warmth of new friendships. For those venturing to Tokyo, a cooking class with Satoru is not just a lesson in Japanese cuisine, but a gateway to understanding the joy and humor that food can bring into our lives. Arigatou gozaimasu, Satoru, for an experience that was the highlight of our trip. Sayōnara, until the paths of our culinary adventures cross again!


Oast36,2024年2月4日
- Review from Tripadvisor
Satoru was very welcoming, relaxed and highly organised. We cooked multiple delicious Japanese dishes and left feeling confident in our ability to cook them at home. Satoru was a great mentor for our 15 year old son who rated his time with Satoru as “excellent, he was really nice and easy to chat with”. Thanks Satoru, we will see you next time we are in Tokyo!






WallyBrisbane1958,2024年1月30日
- Review from Tripadvisor
Excellent cooking class. Good fun. Food delicious. Real exposure to Japanese traditional food. Satoru speaks fluent English, is an excellent teacher and a warm and generous host.
moniquebO4530IQ,2023年12月12日
- Review from Tripadvisor
My nephew and I loved this cooking class, it was a key highlight of our holiday in Japan. Satoru-san was not only a wonderful and knowledgeable cook, he was excellent company! We thoroughly enjoyed this, are attempting to recreate the dishes at home and would be keen to rebook when we next visit Japan.
Saskia B,2023年11月8日
- Review from Tripadvisor
We spent a fantastic evening with Satoru san, who welcomed us into his home like we were old friends, and taught us some great new skills, dishes and tips. Directions to the meeting point were clear and we had no trouble with finding the spot. The dishes we cooked were fresh, delicious and we had a blast watching and helping Satoru san with preparing our meal. I would recommend this experience to anyone who is genuinely curious about Japanese cooking - Satoru has so much knowledge and experience, and was excited to share with us. We will 100% book another lesson when we are next in Tokyo!
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