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3 hours
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スンダリさんの最大の情熱は料理であり、今では自分の知識を共有し、本物のタミリア料理の伝統についてみんなに教えることに興奮しています。あなたを彼女の家に迎え入れてくれるのは、さわやかなパアナガム (ジャガリードリンク) またはレモンジュースです。その後、南インド料理で使用されるスパイスに関するマスタークラスから南インド料理クラスを始めましょう。スンダリが 2 つの料理を一から作るのを手伝ってください。調理後は、座って、作業の成果を一緒に食べます。お食事はバナナの葉に乗せた伝統的な方法で提供されます。ご希望であれば、座って手で食べることもできます。インドで最も本格的な食事の楽しみ方です。
• 地元の家庭での南インド料理のプライベートレッスン
• 2つの料理を一から調理する方法を学ぶ
• 南インド料理で使用されるスパイスに関するマスタークラスを受講する
• タミリアのおもてなしを体験し、バナナの葉に乗せた家庭料理をお楽しみください
• 南インド料理、文化、伝統料理の紹介
• ベジタリアン向けのオプションも利用可能
近くに公共交通機関があります
幼児や小さなお子様は乳母車やベビーカーに乗せることができます
季節によりメニューが異なる場合があります。 パーティーにアレルギー、食事制限、料理の好みがある旅行者がいたら、予約時にアドバイスしてください
ベジタリアンオプションもご用意しております。ご希望があればご予約時にアドバイスください。 ベジタリアンメニューと肉メニューのどちらかを選べます。
これは地元の人々の家を訪問し、伝統的な文化や料理を探求するまたとない機会です。スンダリの家では、爽やかなパアナガム (ジャガリードリンク) またはレモンジュースを飲みながら、あなたを歓迎します。彼女は彼女の日常生活を垣間見ることができ、タミリアの食べ物、食材、料理の伝統についても共有します。スンダリさんの自宅キッチンでの 2 時間の実践的な料理教室に参加してください。南インド料理で使用されるスパイスに関するマスタークラスから始めます。それから、スンダリが 2 つの料理を一から作るのを手伝ってください。前菜またはデザートとメインディッシュの作り方を学びます。スンダリは、あなたが一緒に料理をしながら、たくさんのヒントやコツ、世代を超えて受け継がれてきた秘密、家族の秘蔵レシピなどを教えてくれます。調理後は、座って、自分の仕事の成果を一緒に食べます。ベジタリアンまたは肉料理からお選びいただけます。
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肉サンプルメニュー:
米、コーラ・ウルンダイ(マトンキーマボール)、チェティナードチキンカレー、アヴァル・ケサリ(平らな米で作った甘い料理)
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ベジタリアンサンプルメニュー:
米、タンジャヴル・カダンバ・サンバル(レンズ豆ベースの野菜シチュー)、ウルライ・キジャング・カラ・カリ(ジャガイモのカレー)、アヴァル・パヤサム(ライス・プディング)
ホストのSundariiによるプライベート料理クラス
家庭料理
ホテルへの送迎
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
12 reviews
Total reviews and rating from Viator & Tripadvisor
Kaede T,2026年5月24日
- Review from Viator
It was a time filled with warmth, hospitality, smiles and of course a lot of heart 🩷, not to mention great food, visiting a family in India. Mr. Sandri is a wonderful teacher who truly loves cooking! The kitchen, the apartment is kept very clean and it is a nice and windy place from the balcony. I'd love to hear about it again! Thank you very much.
Pioneer660611,2026年1月2日
- Review from Tripadvisor
We learned some classics––including how to make the softest idli ever––and we loved how accommodating Sundarii was of our veganism! We'd recommend it and would be happy to do another class in the future!
Grace P,2025年11月30日
- Review from Tripadvisor
We absolutely loved our cooking experience with Sundarii! She was informative on the spices and techniques, warm and friendly, and truly made us feel welcome and at home. We love to cook and will treasure the recipes she sent with us. We chose the veg option, and were delighted by the simple techniques to make truly delicious dishes from lentils, potatoes, and other common ingredients back home! Thank you Sundarii and your family for welcoming us into your home!



xiehan,2025年11月23日
- Review from Tripadvisor
I had the pleasure of attending Ms. Sundarii's cooking class while on a business trip in Bangalore; in my free time on the weekend, I wanted to do something that was not just the typical tourist experience, and my husband, who loves cooking with Indian spice blends, suggested I look for a cooking class so I could learn all about how to use the spices authentically. He does nearly all the cooking at home, so I'm not exactly a chef, but thankfully Ms. Sundarii was very patient and the class is very beginner-friendly. The pacing was also very relaxed even though we made something like five dishes in 2-3 hours. She completely customized our menu to my preferences; she suggested a spicy fish curry that sounded delicious, but I asked to make a chicken dish since we cook a lot of chicken at home, and in the end we made both (as well as several other side dishes). Everything was delicious, but the fish curry was the standout, so if you take this class, I can highly recommend this one! But I'm sure everything you make will be wonderful. As a foodie, this class gave me a deep appreciation for just how many herbs and spices and ingredients go into Indian dishes. Ms. Sundarii and her family were very kind and welcoming, and if work ends up sending me to Bangalore again in the future, I will definitely try to take another class and learn how to make more dishes!

Katiemr3108,2025年10月17日
- Review from Tripadvisor
This will be a memory I will always cherish with my trip to India. Sundarii and her husband were wonderful hosts. I learned so much about Indian spices and their traditional foods. I felt when I left that I can definitely be able to remake the dishes we made.
Katie R,2025年10月17日
- Review from Viator
Cooking with Sundarii was a memory I will treasure forever! I learned so much about using spices and traditional Indian food. Her and her husband were wonderful host. And the food was fantastic. I would 100% recommend cooking with Sundarii.
433bertramw,2025年9月21日
- Review from Tripadvisor
It has been a most wonderful experience to learn something about Indian cuisine and culture, asking questions and getting to put my hands on some of the preparations myself. The hospitality of Sundarii and her husband is truly outstanding. A clear recommendation.
chihyingw2019,2025年3月10日
- Review from Tripadvisor
We had a lovely afternoon with Sundarii and her husband cooking lunch together. A more patient and generous couple you could not find. Of course the food was delicious but the best part was spending time with the hosts from whom we learned much.
638yukom,2024年12月24日
- Review from Tripadvisor
We had an absolutely wonderful time with Sundarii and her lovely family. Our three-day culinary journey to learn southern Indian cuisine was truly unforgettable. She prepared a menu that perfectly matched our specific requests, but her generosity didn't stop there. She went above and beyond, sharing a wealth of additional knowledge that greatly enriched our experience. Her insights and tips were invaluable, providing us with a deeper understanding and appreciation of southern Indian cuisine. It was a delightful and enlightening experience, and we are incredibly grateful for her warmth and willingness to share her culinary expertise with us. Her teaching style was so meticulous and easy to follow, which made the whole experience enjoyable and educational. But most importantly, the dishes we made under her guidance turned out absolutely delicious! We were also thrilled to learn about ingredients and spices that are not commonly found in Japan. It was a wonderful opportunity to get hands-on experience with such unique items, and we truly appreciated the chance to learn from her directly in such an immersive way. We would love to take another class with her in the future. Thanks again for such a memorable and tasty experience!




lbowensmith,2024年7月24日
- Review from Tripadvisor
Had a great time being hosted by Sundarii who was very hospitable and also knowledgeable. We made Aval kheer and potato capsicum curry, both delicious. Great experience overall, would highly recommend
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