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Traditional Alpine and Austrian Cooking Class in Rankweil

4.50
4.5(2 reviews)
Private Tour
3 hours
German, English
Mobile ticket
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Overview

Available languages

German
English

3 hours

Mobile ticket

Learning to cook traditional Alpine cuisine—is a memorable experience for any food lover in Austria. With a local, home chef you’ll prepare seasonal and locally sourced dishes during a private cooking class. Birgit lives in a rural region in the west of Austria bordered by Switzerland and Lichtenstein, with her two lovely boys. Discover how to bring out fresh flavors as your host provides handy tips and easy-to-remember instructions. Then share the meal you helped prepare, and discover more about Austrian culture and cuisine.

• Learn to cook seasonal, authentic Alpine dishes in Rankweil, a town in Austria

• Private session instructed by a home chef

• Practice time-honored Austrian cooking methods and techniques

• The fruits, vegetables, herbs, eggs and honey used in your meal are from Birgit’s home garden

In the summer months (weather permitting) you can opt for a barbeque meal in Birgit’s beautiful garden, where you will grill vegetables, meat on a special grill, outdoors.

Additional Info

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Menu may vary depending on the season

If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking

Vegetarian option is available, please advise at time of booking if required

Private, personalized experience

Please note, this is not a commercial cooking class, rather this experience is a visit into a home to meet a local who is an expert cook, and share Austrian culture and cuisine together.

What To Expect

This is a traditional Alpine and Austrian cooking class in Rankweil with a local family. Birgit and her boys (when they are home) will welcome you to their friendly, sunny, yellow house in Rankweil, with the warmest smiles. Get a tour of Birgit’s garden (in the Summer months) to see her how she grows her own fruits, vegetables and herbs, before you start your cooking class. In your 1 hour hands-on cooking class, you will learn to to cook a traditional alpine meal. You will learn to make a main dish and an appetizer or dessert. Such as Vienna schnitzel and grießnockerlsuppe (semolina dumpling soup) or apfelstrudel (Viennese apple strudel). After cooking, join Birgit at the dinning table to share the meal you helped prepare.

Sample Menu

starter

Frittatensupe or Vorarlberger cheese soup or Grießnockerlsuppe

main

Kässpätzle or Vienna Schnitzel or Tirolean dumplings or Rindsrouladen

dessert

Apple buchteln or Apfelstrudel or Sacher cake (chocolate cake)

Options

Cooking class+ Dinner+ Alcohol

Cooking class+ Lunch + Alcohol

What‘s Included

All taxes, fees and handling charges

Alcoholic Beverages

Gratuities

Private cooking class and homecooked meal with your host Birgit

Hotel pickup and drop-off

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

4.50

2 reviews

Total reviews and rating from Viator & Tripadvisor

1
1
0
0
0
  • Dinner in the garden

    thanost57500,Sep 25, 2024

    - Review from Tripadvisor

    5.00

    Walking in Rankweil, observing the afternoon sun creating contrasts of shadow and light on the surfaces of houses and gardens, seeing people walking carefree without cars and motorcycles, I thought this village was a blooming garden, an oasis of humanity. My thoughts became a reality as we arrived at Birgit’s house, where she and her two children joyfully welcomed us. With a hospitable attitude, they led us to their wonderful garden to enjoy a marvelous dinner with the mouth-watering Austrian delicacies they had prepared. Your food is excellent, Birgit, as is your hospitality!

  • wonderful

    Nicole C,Sep 14, 2023

    - Review from Viator

    4.00

    Great host, spoke very good english, took the time to share some information about the country, easy and tasty recipes, table set up very professional. Had the pleasure to meet her wonderful and helpful boys, the oldest speaks very good english. The only thing, since menu is small it would have been nice to chose, upon reservation, what we have like to learn to cook. Otherwise it was a fantastic experience and recommend the course.

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