Explore other part of market that sells vegetables, spices, raw meat, and flower

Savor dessert, a Javanese delicacy called Ronde, a mochi-like rice cake

Experience selection of Authentic local food with an English-speaking guide

Enjoy - Ride Go-Jek (motorcycle taxi) for the whole tour

Get a taste of local cuisines such as coconut drink in eastern beach of Bali, satay in Badung Market, Suckling Pig, and Ronde as the dessert.

Meet with your guide and Go-Jek drivers to embark on a captivating food tour through Bali. Begin your journey in the serene ambience of Sanur Beach, offering a laid-back introduction to the island's charm. Cruise through the bustling streets of Bali, embracing the local pulse that will make you feel like a true insider. Indulge in a coconut drink by the sea and engage in lively conversations with the welcoming locals. A brief pause at Bajra Sandhi, a monument commemorating our soldiers, adds a touch of history to your exploration.

Next, venture to one of Bali's liveliest night markets, a haven of culinary delights. Your taste buds are free to explore a wide array of street foods, each offering a unique culinary experience. The journey delves deeper into the heart of Balinese cuisine, with the main course spotlighting the legendary Babi Guling or Suckling Pig. This traditional dish holds profound symbolism in Balinese Hinduism, representing fertility and prosperity.

To conclude your gastronomic adventure, savor the comforting flavors of ronde, a Javanese sweet delicacy. This mochi-like sticky rice cake, filled with peanut and served in a bowl of warm ginger soup, brings a delightful close to a day well-spent exploring Bali's culinary treasures.