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7 giờ
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Embark on a day trip filled with aromatic discoveries. Explore two distinctive sake breweries that Ibaraki takes pride in, and experience the profound depth of Japan's fermentation culture.
First, visit Raifuku Shuzo, where nihonshu is brewed using “flower yeast” derived from natural blossoms. Experience the difference in these gorgeous, floral aromas that bloom in your glass with all five senses.
Next, head to Meiri Shurui in Mito, the town of plums. Here, you'll not only taste sake flavors shaped by the Kanto Plain's diverse water sources but also craft your own original plum wine. It's sure to be the perfect souvenir from your journey.
We offer a day full of discoveries, enjoyable for everyone from sake beginners to enthusiasts.
・The tour includes many sake tastings, so take your time.
・The tour is only open to participants aged 20 and over.
・We operate small-group tours, ensuring personalized attention for each participant.
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Travelers should have at least a moderate level of physical fitness
20歳以上の旅行者にのみアルコール飲料を提供します。
All sales are final. No refund is available for cancellations.
Chikusei
“Raifuku Shuzo” OMI CAFÉ Lunch + Brewery Tour + Flower Yeast Sake Tasting
Mito
Meiri Shurui Brewery Tour + Plum Wine Making Experience
*Food and drink costs at the Ibaraki Local Sake Bar are not included in the tour price.
Admission Fee / Factory Tour Fee
Lunch
Drinks and food at the Ibaraki Local Sake Bar (available upon request only)
Items not listed on the product page, personal expenses incurred by the customer
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