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3 giờ
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Embark on a culinary journey through the medieval charm of Edinburgh’s historic Old Town, in the shadow of Edinburgh Castle, and stunning Georgian architecture of its New Town, exploring the heart of Scottish cuisine.
This walking tour will take you to some of the Royal Mile’s best hidden spots. From haggis and whisky infused treats (that’s Scotch whisky, not Scotch whiskey, aye!) to iconic seafood restaurants and the most indulgent of Scottish desserts, you’ll sample quintessential Scottish flavors in new and exciting ways.
Discover the city’s food culture through locally made cheeses, traditional pub fare, and unexpected culinary delights that showcase the best of Scottish cuisine on this Edinburgh tour. Wander down the legendary Victoria Street, explore historic closes, and taste your way through some of Edinburgh’s most beloved eateries.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Transportation options are wheelchair accessible
Suitable for all physical fitness levels
The tour is for ages 7 and above. Children under 7 may be refused entry due to vendor restrictions.
This activity requires a minimum of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed.
Please note that the tastings mentioned are a selection of the delicious foods we often feature. Both offerings and tour stops may vary by day or season, but you're sure to enjoy a delightful array of local flavors!
Have dietary requirements? Simply email us or add a note at booking, and we’ll do our best to accommodate vegetarians, gluten-free guests or other dietary needs where we can. For guest safety, this experience isn’t suitable for those with severe or life-threatening food allergies to ingredients found on the tour, and the company cannot take responsibility for any food allergies or intolerances.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Elegant and iconic seafood restaurant with stunning Parisian-inspired interior. Enjoy a tasting of Cullen skink, the traditional Scottish smoked haddock soup, combining classic flavors with timeless style.
Taking in breathtaking views of Edinburgh’s Old Town, Edinburgh Castle, Calton Hill, and Arthur’s Seat, you’ll learn about the rich tapestry of Edinburgh’s history and how it weaves together the stories of the Old and New Towns.
Local English-speaking guide
Hesitant about trying haggis? We’ll try it with a modern twist that includes whisky marmalade.
Taste locally produced Scottish cheeses from a family-owned cheesemonger.
‘Food & the City’ Insider Tips
Explore Victoria Street, the inspiration behind Harry Potter’s Diagon Alley.
Gratuities / Tips for the guide
Hotel pick-up and drop-off
Extra drinks
Fringe & food: power couple: Learn the history of Edinburgh’s famous arts festival whilst enjoying an array of Scottish cuisine for lunch.
Duration: 1 hour 30 minutes
Edinburgh’s Fringe: Soak in the street performances of Edinburgh’s Fringe Festival wander down Royal Mile and Victoria Street
Private Guided Tour
Extra: Glass of champagne at Cafe Royal
177 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
joscelineg2026,,13 thg 2, 2026
- Đánh giá từ Tripadvisor
Emery and Ivana were great tour guides!! Love the tour and the food!!!

Auriane R,,17 thg 1, 2026
- Đánh giá từ Tripadvisor
I had a great time with Emery and Ivana. The visit is structured, fluid, the dishes are varied and complement each other well. Emery is very nice and has plenty of anecdotes to tell
Alessio M,,14 thg 1, 2026
- Đánh giá từ Tripadvisor
Emery and Ivana did a fantastic job. The tour was spectacular, full of curiosities about the city. The food was delicious especially the haggis. Thank you so much!
ivanarK5256KF,,12 thg 1, 2026
- Đánh giá từ Tripadvisor
I had a very lovely tour with Ailsa, she has a lot of knowledge about the best food to try in Edinburgh. Highly recommended.
Thoth W,,2 thg 1, 2026
- Đánh giá từ Viator
Awesome tour with Emery! She greeted us in a Philadelphia Eagles hat (go Birds!), so I knew it was going to be a great day :). Emery was very knowledgeable about Edinburgh and its history, and you can tell has a real passion for the city. Her narration and explanations were all very detailed, and her personality really made the tour fun. As for the locations and food itself, I enjoyed everything. The venues were all high quality with really interesting and authentic foods. The tour length of three hours was perfect (especially in hilly Edinburgh), and I highly recommend it.
Steve J,,15 thg 12, 2025
- Đánh giá từ Viator
Emery was a very friendly and engaging tour guide. Her knowledge and insight about each stop and drink/food selection was fantastic. Afterwards she was very available to make other recommendations while visiting Edinburgh. We had a great time. Thank you Emery!
ryandB3552VF,,15 thg 12, 2025
- Đánh giá từ Tripadvisor
Very fun food tour with Emery. Gave an amazing history of Edinburgh while also sharing amazing foods to eat and restaurant recommendations. Would definitely recommend, not used to such a detailed historical tour mixed in with the food.






740latashaj,,15 thg 12, 2025
- Đánh giá từ Tripadvisor
Emery was a FANTASTIC guide! We enjoyed ever spot and her knowledge was overwhelming. Highly recommend this tour for anyone in Edinburgh for a few days. Thank you.
Fearless34481490392,,9 thg 12, 2025
- Đánh giá từ Tripadvisor
We had a wonderful time with Emery during the three our food tour. She made amazing suggestions and the locations she took us to had food both of us loved. We got to try haggis in a new way than we ever had before and it was delicious. We were also surprised to try cullen skink for the first time and we devoured every drop. Come prepared to walk and bring an empty stomach because it is A LOT of food. Absolutely worth it!



O7356XBjacquelinew,,7 thg 12, 2025
- Đánh giá từ Tripadvisor
Amazing tour! The food was so good and very filling - definitely did not leave hungry. Emery was our tour guide and was so knowledgeable and funny. Each stop felt unique with great history in between. My favorite stop was a cheese stop, all the cheeses we tried were produced locally even being told the name of the farmer who made it. Going in December, during low season, was awesome because my 3 friends and I lucked out with basically a private tour. The tour is WELL worth the cost - highly recommend.

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