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4 giờ
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Join a lunchtime food tour of Yongkang Street and Ximending, two different districts of Taipei. Experience 15+ tastings at foodie hotspots, ranging from Michelin-rated icons to historic local gems.
We’ll uncover the flavours of Formosa Island, proving that Taiwan's "beautiful" namesake is best experienced with a pair of chopsticks and loose trousers. Come discover why the city's best views are found at the bottom of a noodle bowl.
Not recommended for pregnant travelers
Suitable for all physical fitness levels
See 'What to Expect' section and 'What's Included' for info on dietary restrictions
We recommend comfortable walking shoes. Bring rain gear/umbrella, if rain looks likely. There's lot of tastings to try, come hungry!
For a full refund, cancel at least 24 hours before the scheduled departure time.
Taipei
Between the seasoned kitchens of Ximending and morning pulse of Yongkang Street lies the true, unedited flavours of Taiwan, the 'Beautiful Island'. We're here to show you why the spirit of "Formosa" is found in bottom of a noodle bowl. Our lunchtime feasting tour of 15+ tastings invites guests on a culinary experience around the backstreets of Taipei led by our team of professional foodie guides. Before we get started, your tour reflects the local cuisine and the limitations of street food vendors means we unfortunately cannot cater for every dietary restriction. Here's an honest appraisal for the tour so no-one is disappointed: ✖️ Vegetarians have 2-3 less tastings due to limited alternatives at some vendors. ✖️ Unsuitable for severe allergies, halal and celiac diets due to risk of traces and cross-contamination. If you are feeling adventurous for a foodie journey, read on!
Yongkang Street
Begin at vibrant Yongkang Street - recently dubbed one of the coolest streets in Asia - ground zero for deliriously good food. Kick off at a Michelin-rated institution to witness the art of the fold, tackling the holy trinity of dim sum: xiǎo lóng bāo pork soup dumplings that burst with savory broth, juicy xiā shāomài prawn siew mai, and the golden crunch of a fried mantou bun. Witness the mesmerising street-side masters slapping and swirling the dough of Taiwanese flaky scallion pancakes.
12+ food tastings included, more than any other Taipei food tour
Bottled water included
Led by professional foodie guides
Max 8 exclusive guests, smallest group size in Taipei (private tour or 9+ guests - contact us)
Movable feast with 6-7 stops around the streets of Yongkang and Ximen
Alcoholic drinks excluded
Pick up and drop off from hotel excluded. Easy-to-find meeting point for all guests.
Vegetarians have 3-4 less tastings due to limited alternatives
Unsuitable for severe allergies, halal & celiac disease, due to risk of traces & cross-contamination
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