Tour riêng

Hoi An Cooking Class With Market Tour and Bamboo Basket Boat Ride

Tổng quát

Ngôn ngữ có sẵn

Tiếng Anh

6 giờ

Vé di động

This class is specially designed for a daily join – in group cooking class

Set in a stunning location with the picturesque view of the vegetable garden and Co Co river view, Mai Home Hoi An Cooking Class & Restaurant is an ideal stop for lunch or dinner and having the cooking class. Use of the freshest herbs/Vegetables, Meat and Seafood from the famous Tra Que village and local market every day, we commit to offer you the truly fresh, tasty and authentic local food with our own created recipes.

Thông tin khác

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Not recommended for travelers with spinal injuries

Not recommended for pregnant travelers

Not recommended for travelers with poor cardiovascular health

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Bao gồm

Village visiting fee, welcome drink, lunch, cooking experience as above mentioned

English speaking guide for market tour & Cooking instructor at our restaurant

Pick up and transfer by van or car from – to hotels in Hoi An

Insurance and other personal expense

Điểm đón trả

Điểm đón

Chọn điểm đón

Cần Quan Tâm

You’ll be picked up from your hotel in Hoi An by a friendly guide in an air-conditioned vehicle. Visit a bustling local market in Hoi An, with guidance from your instructor, select fresh herbs, vegetables, and spices for the cooking class. Head to the lush Bay Mau Coconut Village, surrounded by water coconut palms. Embark on a unique ride in a round bamboo boat, navigating through the serene waterways of the coconut forest. Participate in fun activities like crab fishing or learning traditional paddling techniques. Arrive at a local cooking school, nestled in the village or near the river. Relax with a refreshing welcome drink and a short introduction to the cooking session. Cooking Demonstration and Hands-On Experience : Choose 4 dishes from a list of 10 traditional Vietnamese dishes (examples include , banh xeo, fresh spring rolls, caramelised fish cooked in claypot, Fresh steamed rice roll, green mango salad,…). Learn cooking techniques and cultural stories behind each dish from a professional chef. Enjoy the fruits of your labor in a cozy dining area with your group. Desserts with seasonal fruits. Relax during the scenic drive back to your hotel.

Menu Mẫu

starter

Rice pancake with pork, shrimp or mushroom ( vegetarian )

starter

Fried springroll with pork or shrimp or mushroom( vegetarian ).

starter

Fresh springroll with shrimp or vegetables( vegetarian ).

starter

Green papaya or banana or mango salad with shrimp or without shrim(vegetarian)

starter

Fresh Steamed Rice Rolls

main

Caramelised Fish Cooked in Claypot

main

Sweet and Sour Sauteed Pork or Beef or Chicken

main

Sauteed chicken or pork or beef with lemongrass and chili

main

Mixed Vegetables and Mushroom Cooked in Claypot

main

Stuffed Tofu with Mushrooms and Vegetables

Tùy chọn