Mozzarella Experience - Cheese Tour and tastings to Masseria Fragnite
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Visit an authentic Apulian Masseria and find out how Mozzarella, Burrata, Caciocavallo and many other typical products of southern Italy are made.
You will taste both fresh and seasoned cheeses, typical cold cuts and much more... all in complete relaxation.
An experience that will make you learn about the history of a small farm and its great craftsmanship!
The visit is usually carried out in English, in order to find a common language for our guests, but you can ask for some explanations in French, since our guide speaks French too.
As the activity takes place on a farm and partially outdoors, it is advisable to wear closed shoes and suitable clothes for outer temperatures.
Pets are welcome, except for the visit inside the mozzarella factory; we inform you that there are some pets on the farm.
Thông tin khác
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Chính sách hủy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Bao gồm
Tour of the Masseria
Tasting dish included
All Fees and Taxes
Apulian wine
Tour of the Dairy
Explanation of the cheeses and the activities of the Masseria
Bottled water
Private transportation
the activity is only available in the morning
Cần Quan Tâm
Masseria Fragnite
A tale of the origins of the Masseria, what the historical term "Masseria" means and the ethics that accompany our supply chains; Discovering the stable with cows, calves and pigs. Visit to the milking parlor. All surrounded by the Fragni wood where animals are free to enter and live in freedom. Entrance to the Dairy with explanation of the production technologies of Cow Mozzarella, Burrata, Stracciatella and other typical Apulian cheeses. The Mastro Casaro will show the great dexterity and experience behind our entire supply chain. In the tasting, according to availability and tastes of the visitor, will be offered: Dairy products and cheeses: Mozzarella, Stracciatella or Burratina, Canestrato Pugliese, Caciocavallo and Giuncata or Ricotta. + jams or mustards; Cured meats: Capocollo, or Bacon and Salami. Baked products: Focaccia with tomato, Taralli or homemade bread and oil frize. Typical products: Fresh vegetables according to seasonal availability.
Tùy chọn
Private Afternoon Tour
Your own mozzarella: By selecting the "Private Afternoon Tour" option you can produce mozzarella with your own hands and milking the cows!
Duration: 2 hours: the duration varies from the attention of visitors, they could stay in the Masseria even 4 hours!
Brunch - light lunch
minimum 2 persons
English language
Duration: 2 hours: the duration is about 2 hours depending on the timing necessary for the production of Mozzarella and Burrata.
Visit an authentic Apulian Masseria and find out how Mozzarella, Burrata, Caciocavallo and many other typical products of southern Italy are made.
You will taste both fresh and seasoned cheeses, typical cold cuts and much more... all in complete relaxation.
An experience that will make you learn about the history of a small farm and its great craftsmanship!
The visit is usually carried out in English, in order to find a common language for our guests, but you can ask for some explanations in French, since our guide speaks French too.
As the activity takes place on a farm and partially outdoors, it is advisable to wear closed shoes and suitable clothes for outer temperatures.
Pets are welcome, except for the visit inside the mozzarella factory; we inform you that there are some pets on the farm.
Italian - Tour in Italian
Sunday morning private tour
Duration: 3 hours
brunch/ lunch
Private Tours
Production of mozzarella: You will be able to create your own mozzarella with your own hands! Try making the typical Apulian burrata!
Duration: 3 hours
nothing but an aperitif!: At least 5 different cheeses, cured meats, wine, jams, almond biscuits and many other baked goods; Rosé wine
Đánh giá
264 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Best day!
nancy r,
4 thg 11, 2025
- Đánh giá từ Tripadvisor
5.00A memorable experience. Our guide was so informative and spoke excellent English. From meeting the cows to sitting down to a lovely brunch with wonderful food it was a day to remember. The cheese making demonstration was awesome. I will go home with new appreciation for mozzarella, Canestrato, ricotta and burrata!!
Family run business
PoliSi,
2 thg 11, 2025
- Đánh giá từ Tripadvisor
5.00Family runned business. In the experience sou will find out how the whole process works. Definetly worth the visit……….
Informative tour followed by delicious tasting experience
Cindy F,
1 thg 11, 2025
- Đánh giá từ Viator
5.00Our guide, Lucia was very knowledgeable and passionate about the farm and the cheese making process. We toured the farm and cheese factory, learned about the cows and the process for making various cheeses and got to watch Rocco make mozzarella, burrata and straciatella before enjoying a lovely tasting experience on site. The tasting included several fresh cheeses and charcuterie paired with a rose wine and water.
Once in a lifetime...
Eileen P,
31 thg 10, 2025
- Đánh giá từ Viator
5.00Once in a lifetime experience. Ends with PLENTY to eat, take away snd enjoy for days! Wonderful tour from cows to being able to shape the cheese yourself!
Friendly discovery
frankiey2018,
29 thg 10, 2025
- Đánh giá từ Tripadvisor
4.00The vista was interesting despite a certain reservation about the living conditions of the cattle. However, the discovery of Italian cheese making was rewarding and the value for money of the tasting was unbeatable.
Amazing cheese making tour!
Traveler26984275867,
28 thg 10, 2025
- Đánh giá từ Tripadvisor
5.00Our guide Lucia did an outstanding job of explaining all of the stages of their cheese making process. The cheese tasting at the end of the tour which takes place outside near olive and fruit trees was exquisite as well. I would highly recommend this experience. Grazie mille Lucia
Very good time despite the...
Claire L,
25 thg 10, 2025
- Đánh giá từ Viator
5.00Very good time despite the language barrier, very friendly Welcoming and to conclude a gourmet basket with different cheeses cold cuts bread and wine. To enjoy on site. too well
Very pleasant and informative about cheese production.
François T,
24 thg 10, 2025
- Đánh giá từ Tripadvisor
4.00Our guide was very friendly, but all the explanations were in English. No explanation in French. Visit to the stables and cheese factory. Tasting of cheeses from the farm in outdoor picnic. Very friendly
Great experience : more than a tour & tasting
Doan W,
19 thg 10, 2025
- Đánh giá từ Viator
5.00Cheese production from start to finish: meet the cows, see where they are milked, walk through cheese production, watch how curds become mozzarella and view the aging room. All beautiful explained in English. The highlight was the tasting of the lots of various cheeses they make with bread, focaccia, wine, dried figs, and jam. All produced there in their community. Needless to say, our bellies were full and happy at the end of the tour. I would highly recommend!!
An incredible experience...
Arlene W,
18 thg 10, 2025
- Đánh giá từ Viator
5.00An incredible experience on a traditional family farm, learned so much about the cheese making process and then enjoyed an amazing lunch
Từ €35.00
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