Tour riêng
Ngôn ngữ có sẵn
2 giờ
Vé di động
Become a Cheesemaker for a Day
Let's go to the discovery of the Fior di latte "La Mozzarella" in one of the oldest dairies of the Sorrento Peninsula under the slopes of Mount Faito.
Immersed in the green of the Vicane hills, Maestro Casaro Antonio will take you to the family dairy founded at the beginning of the twentieth century and will make you become the protagonists of Mozzarella with hands directly into pasta and explanations of processing techniques after which you will taste the delicious cheeses.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
The visit to the laboratory is possible both on your lap and in a stroller, while for tasting dairy and typical local products at the table we keep baby seats available.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Mozzarella" fior di latte class + Tasting Duration: approximately 2 hours "mozzarella "class Visit to the laboratory - Explanation of the curd process and production of fior di latte The tasting contains: village cured meats, freshly made fior di latte, various cheeses and glass of wine.
starter
Starace dairy
Mozzarella made at the moment plus other types of house cheeses and typical local products
dessert
Sweet Starace dairy
ricotta dessert accompanied with local jam
Soda/Pop
103 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Kelley O,,29 thg 9, 2025
- Đánh giá từ Viator
Beautiful gardens and grounds. Wonderful hosts. Learned a lot about mozzarella. Enjoyed dining and wining after our “class”
RyanO392,,28 thg 9, 2025
- Đánh giá từ Tripadvisor
Just a lovely morning in the hills up from Vico Equense. Antonio & Angela are a lovely couple and magnificent hosts. Treat yourself! Relax. Live in the moment. Learn (hands on) how to make mozzarella. The grounds and gardens are wonderful. Visit the shop after you have an incredible meal.













boksbal,,1 thg 9, 2025
- Đánh giá từ Tripadvisor
Top experience. Super sweet people. You can get started yourself and then you can sit down at the table to taste everything. Everything is artisanal. Highly recommended.
astridr93,,27 thg 8, 2025
- Đánh giá từ Tripadvisor
Forget Capri and Sorrento. Mozzarellamaking at Caseficio Starace in Vico Equense gives a unike and authentic experience no one should miss. The Starace couple share an enthusiastic knowledge of their skill and make you enjoy every minute from entering their factory to tasting a generous plate of cheeses, meat with bread and wine.



223graziaa,,21 thg 8, 2025
- Đánh giá từ Tripadvisor
We lived a unique and unforgettable experience. Antonio, Maestro Casaro made us put our hands in dough, in addition to seeing the transformation of rennet into excellent products we made with our hands morsels, mozzatura and braids. The expert hands and passion for craftsmanship and tradition of Antonio and his family are the main ingredients of their excellent product. Excellent tasting in the garden, under a pergola , prepared by Angela with their products... Experience highly recommended for young and old.






NSGeats,,15 thg 8, 2025
- Đánh giá từ Tripadvisor
This was the most gorgeous experience for mum, dad and four teen/adult children. So welcoming and fascinating for all. You never get to see things like this in the UK and I am so glad we had the chance to experience exactly what is involved - all the care, love and passion that goes into the sixth generation fior de latte makers. And it was totally delicious. Antonio made it fun and engaged us all. I would highly recommend. I think families with younger children would absolutely love it too!






susblah,,15 thg 7, 2025
- Đánh giá từ Tripadvisor
Searched where to go in the morning and this exerience seemed like a fun thing to do. Booked it and had only an hour to get there. Started the walk from Vico Equense and what a climb! We're in good shape, but the heat and the steep climb took a toll. Resting couple of times on the way, we managed the climb. Great view half way up. The place is gorgeus and the owners are very friendly. Walked around their garden before the thing started. We were lucky to be the only ones there this time. They showed how fiore di latte (mozzarella) was made and all other kind of cheese. Got to make some our selves. Was joyful and ineresting. Afterwards sat in the garden and ate different kind of cheese, some ham and wine. Bought some along too. All this was well worth the climb 😄. Would do it again any time. The family is great.


giovannix2025,,20 thg 6, 2025
- Đánh giá từ Tripadvisor
We went to the family dairy to buy the caciocavallo del Monaco. The product is really special and delicious but I want to talk about more. We were greeted with smiles by Antonio who spoke passionately about his products. A palpable and contagious passion that those who live in the city unfortunately no longer know. The small farm is surrounded by a huge vegetable garden, full of flowers, vegetables, fruit trees that get you drunk on perfumes. In such a place and with such a light could also be exquisite sawdust. We also met Antonio’s parents proudly representing members of a peasant civilization that the big food distribution chains, aime’, are destroying. Hold on, Antonio. Paolo and Stefania from Rimini
Escape52839756632,,9 thg 5, 2025
- Đánh giá từ Tripadvisor
We had a great time with Antonio and his family making cheese! The course was so fun and interesting, even the 12-year-old in our group was excited! Even the tasting was amazing! I highly recommend it!!!






Manuela I,,29 thg 4, 2025
- Đánh giá từ Tripadvisor
Luckily I came across, through social, this beautiful dairy wrapped in passion, family, kindness, integrity and the scent of the sea, which despite being in the hills, gets up there... I wanted to give this experience to my better half who loves every kind of cheese, I could not choose better .. the products are quality and prepared without affecting or modifying the old methods of their tradition, in a nutshell, if you want to taste intense flavors, unique and genuine, then they welcomed us with kindness and made you feel at home, you have to come and visit the cheese factory storace, of course ❤️🇮🇹




Vận hành bởi Caseificio Starace