Tour riêng

Olive oil farm to fork experience & short walking tour of Kotor

Tổng quát

Ngôn ngữ có sẵn

Tiếng Anh

Tiếng Italy

Tiếng Pháp

Tiếng Tây Ban Nha

5 giờ

Vé di động

This is the full cultural immersion, you will enjoy a short walking tour of Kotor and then start a ride to the olive Lustica farm ideally positioned on a lookout point on the peninsula.

You will be the youngest living thing in the orchard … of 300 year old olive trees.

The Old Mill on has epic views of Kotor Bay’s blue waters and spiraling mountains. You will experience centuries-old village tradition at this olive oil farm.

We will learn from Jovan and his family about their organic farm as well as their 300-year tradition of growing and pressing their own olives. Their mill remains one of few working olive presses on the peninsula today.

You will enjoy a farm to table experience, including: traditional dishes, cheese, olive oil, and homemade juices, wine, or brandy.

Thông tin khác

Service animals allowed

Specialized infant seats are available

Suitable for all physical fitness levels

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Bao gồm

All items mentioned in the menu will are included

Coffe, water or homemade juice will be also available

A glass or red or white wine will be included (For 18 years and above)

Điểm đón trả

Điểm đón

Boutique Hotel Astoria Kotor

Trg Od Poste Kotor Montenegro

Hotel Porto In

Njegoseva 211 Kotor Montenegro

Hotel Vardar Kotor

Square of the Arms Kotor Montenegro

Hotel Marija

Stari Grad Kotor 449, Kotor Montenegro

Cần Quan Tâm

You will enjoy a truly unique experience, we will visit and learn about the Lustica region which has been cultivating olives and producing olive oil for more than 2,000 years, an essential component of the country’s culture and cuisine. At the farm, meet the family and tour the estate they’ve owned for 200 years. You will breathe in history as you wander among nearly 1,000 olive trees, most centuries older than you. See the old way of producing olive oil with the authentic 150-year-old mill. Then see how it’s done today with the new, modern olive press using anaerobic production and hear how it changed their lifestyle. After learning how to make olive oil, you’ll learn to appreciate the nuances and discern quality through an olive oil tasting. We will enjoy a nice chat with Ilija man behind this amazing state, his oil business or what life is like in this area. The family grows vegetables and keeps animals on the estate as well. Taste local food and drink while you rest and take in the scenery. The family shares homemade food such as smoked ham, bacon, sausages, homemade cheese, salad and apple pie.

Menu Mẫu

starter

Welcome drink

Homemade cherry or grape brandy

starter

Organic olive oil

For tasting

starter

Bread

Homemade style

starter

Cheese, prosciutto, olives

Tùy chọn