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Taste and Culture Class DE Authentic Gastronomy Cape Verde

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Tổng quát

Ngôn ngữ có sẵn

Tiếng Bồ Đào Nha
Tiếng Anh
Tiếng Pháp
Tiếng Tây Ban Nha

4 giờ

Vé di động

A unique experience for those who want to go beyond conventional tourism and connect DE seeing from with the destination through Gastronomy and hospitality.In addition DE put your hand in the pasta, you will have the opportunity DE discover stories, curiososi DAes and the local culture, whether through gastronomy, music or dance. Prepare for a culinary adventure that goes beyond the ordinary! Imagine being taken from your cozy accommodation to the heart DE a local Cape Verdean family, where the aroma DA traditional cuisine invites you to a practical culinary adventure.

Thông tin khác

Infants are required to sit on an adult’s lap

Specialized infant seats are available

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Bao gồm

Private transportation

Soda/Pop

Bottled water

Alcoholic Beverages

Lunch

Coffee and/or Tea

Điểm đón trả

Điểm đón

Chọn điểm đón

Cần Quan Tâm

Warm welcome by a local family and immerse yourself in authentic Cape Verdean culture with this unforgettable culinary experience on the island DE Santiago. Learn to prepare traditional dishes with local ingredients, guided POR a chef named Eloisa and her family, they who are passionate about creole gastronomy. ! In this practical class, you will be welcomed with affection and will get DE know the customs and flavors DA the region. Under the guidance of the hosts, you will learn to prepare typical recipes using fresh ingredients and techniques passed from generation to generation. This is not just a cooking lesson; it is a journey to the soul OF a culture, an opportunity DE connection with the heart of Cape Verdean traditions without leaving behind traditional dance. Ideal for those who want more than tourism – here, you live in Cape Verde with all the senses.

Menu Mẫu

main

Massa DE Midju terra and Xarem + Cuscus DE Cape Verde

Mass DE Midjo Terra e Xarém is a traditional Cabo Verde dish that combines authentic flavors and ingredients typical OF local cuisine.

dessert

Cuscus DE Cape Verde

The maize cuscuz is a traditional dish very appreciated in Cape Verdean cuisine. It is made mainly with corn flour.

Tùy chọn

Taste and Culture Class DE Authentic Gastronomy Cape Verde

Từ €105.00

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