Tour riêng
Ngôn ngữ có sẵn
3 giờ
Vé di động
Delve into the heart of Azerbaijani cuisine on this immersive 3-hour food tour in Baku. Taste freshly made qutab, savor traditional soups, and explore a variety of main dishes that showcase the rich culinary traditions influenced by the Silk Road. Enjoy refreshing beverages and finish your meal with sweet desserts paired with authentic Azerbaijani tea served in iconic armudu glasses. This tour not only tantalizes your taste buds but also offers insights into the historical and cultural significance of each dish, making it a perfect experience for food lovers and families alike.
- Duration: 3 hours, starting at Nizami Ganjavi Monument
- Multi-course meal featuring soup, main dish, and dessert
- Guided experience led by a professional with cultural storytelling
- Pet-friendly and suitable for families with children
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Specialized infant seats are available
Suitable for all physical fitness levels
For a full refund, cancel at least 24 hours before the scheduled departure time.
Taxes and handling fees
Guided tour explanations and cultural insights
Azerbaijani tea and pastry at the final stop
Entry fees to venues and cultural sites included in the tour
Professional, English-speaking guide
All food tastings as per the itinerary
Transportation to the meeting point (participants meet us at the designated location)
Personal expenses (souvenirs, extra drinks, additional food, etc.)
Tips/gratuities for guides or drivers
Alcoholic beverages unless specifically mentioned in the tasting
Travel insurance
During this immersive 3-hour culinary walk, travelers will explore the authentic flavors and cultural traditions of Azerbaijani cuisine. Your guide will lead you through the lively streets of central Baku, where you’ll enjoy tastings of signature dishes such as qutab, plov, and pakhlava. At each stop, you’ll learn about the history of the dish, the spices and ingredients used in Azeri cooking, and the impact of the Silk Road on local food culture. The experience concludes with traditional Azerbaijani tea served with local sweets, giving you a firsthand look at the country’s warm hospitality and tea rituals. By the end of the tour, you’ll walk away with a deeper understanding of Azerbaijan’s culinary heritage and everyday life in Baku.
starter
Baki sayagi doymec
starter
Xirciltili badimcan Salati
starter
Albali Pomidor Salati
starter
Dusbere Supu
starter
Dovga
main
Fisincan Plov
main
Nar Qovurma
main
Ucbaci Dolmasi
main
Seki Pitisi
dessert
Azerbaycan Paxlavasi