Xiao Long Bao, Chicken vermicelli with mushroom and sesame oil, Tofu strips salad, Bubble milk tea. Taiwan Traditional Delicacies Experience-A (Taipei Cooking Class)
Tổng quát
Ngôn ngữ có sẵn
3 giờ
Vé di động
CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies.
We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!
Thông tin khác
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Service animals allowed
Public transportation options are available nearby
Infants and small children can ride in a pram or stroller
All areas and surfaces are wheelchair accessible
Transportation options are wheelchair accessible
Wheelchair accessible
Chính sách hủy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Bao gồm
All Fees and Taxes
Cần Quan Tâm
Course available on: Monday-Saturday Time: 10:00~13:00 2F., No.5, Ln. 290, Guangfu S. Rd., Taipei City 10694 Special meal: Please inform in advance upon making a reservation for the course if you are vegetarian, if there are dining taboos or food allergies. Teaching language: Chinese, English and Japanese. Course recipe: Will be distributed right after completing the courses.
Menu Mẫu
main
Small basket
If you visit Taiwan, you can't miss the Ding Tai Feng small basket. If you want to know the secrets of making a small basket, please try Cooking Fun Taiwan's making of small basket.
main
Shiitake chicken noodles with sesame oil
In addition, the sesame oil shiitake chicken noodles, which is a popular gourmet food in the night market that warms your heart and stomach, will teach you how to make a traditional Taiwanese mom's taste. A popular dish that is healthy and gentle on the body.
main
Shredded tofu cold décor
The Chinese people are inventors of soy gourmet, and there are soy milk, tofu, pressed tofu, dried yuba, and shredded tofu, all of which are foods that incorporate soy nutrition. Chilled pressed tofu cold food is a refreshing home cooking.
dessert
Tapioca milk tea
Finally, we will make a popular drink, tapioca milk tea. Let's toast yourself with the handcrafted techniques learned in Taiwan!
Tùy chọn
Xiao Long Bao, Chicken vermicelli with mushroom and sesame oil, Tofu strips salad, Bubble milk tea. Taiwan Traditional Delicacies Experience-A (Taipei Cooking Class)
Đánh giá
7 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Just like Arnold Schwarzenegger says, "I'll be back."
Darlene C,
9 thg 6, 2024
- Viator
5.00Our group consisted of adults and children from the USA, Canada, and Japan. The staff was multilingual and kept everyone lockstep. Vivian spoke Japanese and Lin Ling spoke English. The experience was clean, fun, and delicious. You could purchase ingredients there so you could recreate the experience back at home. I would give them extra stars f or their TLC. At departure time, Lin Ling went downstairs to double check if our taxis drivers were actually driving us to our correct destinations. I'll be back.
I was really nervous at...
RachelleAnne A,
16 thg 12, 2022
- Viator
5.00I was really nervous at first because I was alone and very early but as soon as they greeted me, they made me feel comfortable already. It was also very helpful to have a very friendly translator beside us for those who don't understand the language and Miss Jennifer is really very nice, actually, all of them are! The food and ingredients are high quality and I want to recreate that here at home hoping I could find the ingredients but if not, they told me to look for the best possible substitute I could find, for example, the tofu noodles and rice wine. I hope I could re-create it here with a thumbs up. I really enjoyed my time and the food since I am a foodie after all. It made me realize that in every country I visit, I should join cooking classes. Thank you for this opportunity, the delicious recipes and nice people at CookingFun Taiwan! I am an introvert let's say so being in a group of people that I didn't know was awkward for me. Hearing the group of friends entertaining and talking to their Canadian friend made me feel a bit included as well because I could understand what they were saying haha! But it is normal for me not to include myself or talk to people unless I was spoken to. Some of the ladies talked to me and asked me questions so that was also nice that the group of friends were really friendly as well.
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