




Available languages
3 hours 30 minutes
Mobile ticket
Launch Offer!
5名様で65ユーロ! 一人旅/カップル? 問題ない 同じ料金で他の人と参加するようにメッセージを! 少人数グループほど料金が高くなります。 パレルモ市内中心部からの送迎付き!
5人のゲスト、1人のノンナ、1人の忘れられないテーブル。
最高のフレーバーは最高の会社から生まれると信じています。 クラスは意図的に少人数制にしています。ゲストは5名です。お客様の顔が人混みの中にいるだけではありません。
ユニークさは「ドポプランゾ 」 ( 食後の時間)にある。 料理を作って帰るだけではありません。座って地元のワインを分け合い、家族で昔のパレルモの話をします。
ノンナがメニューの伝統を分かち合う中、体験は温かい歓迎から始まります。 そして踊りが始まる。 ステップバイステップのガイダンスで、ノンナと横並びで料理を作り、料理の家族の秘密を学びます。 ホストは終始彼女の傍にいて、あらゆるテクニックとストーリーが共有されるようにします。
フィナーレ:nonnaと一緒に作った本格的な食事を楽しむために一緒に座ります。
Buon appetito e salute!
介助動物の同伴可
まずnonnaが自己紹介をして、あなたのことを少し聞いてから、料理教室の仕組みを明確に説明します。 その後、ノンナから伝統的なパスタや肉、シチリアのデザートを調理するためのステップバイステップの指導を受けます。 体験の最後には、nonnaとグループで作り上げた美味しいお食事をお楽しみください。 Buon appetito!
starter
シチリア・カポナータ
甘酸っぱいシチリアの定番。 揚げナス、セロリ、ケッパーで酢と砂糖のバランスを取るコツを学ぶ。
main
シチリア風焼きアネレッティ
究極のファミリーサンデー。 濃厚なミートラグー、エンドウ豆、黄金色のパンくずの皮を重ねたリング状のパスタティンバッロをマスターしよう。
main
ベッカフィーコのイワシ :
伝統的なシーフードの珍味。 パン粉、レーズン、松の実、柑橘類をたっぷり詰めた新鮮なイワシの巻き方をご覧ください。
dessert
シチリア・カンノーリ
デザートの王様。 クリーミーな羊のミルクリコッタフィリングを用意して、カリカリの殻にパイプで通して、ピスタチオやチョコレートで飾ります。
満食 パレルモからのピックアップサービス 送迎を含む
エアコン付き車両
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
19 reviews
Total reviews and rating from Viator & Tripadvisor
katiemK1766XI,2026年6月14日
- Review from Tripadvisor
Great hospitality, lovely food and relaxed atmosphere! Would absolutely recommend to anyone in the area!
ellengI766IF,2026年6月14日
- Review from Tripadvisor
Great experiences for a family! Food was brilliant & the hosts were so friendly. Would highly recommend
mcculloughb828,2026年6月14日
- Review from Tripadvisor
This was an absolutely fantastic activity and something totally different to anything we have been before, really recommended! Francesco lifted us at our apartment and took us to the terrace, were we were welcomed with nibbles and drinks before we began making a three course meal with the Sicilian Nonna! The food was lovely and the relaxing vibes throughout were excellent. Francesco is a great house and his mother was our cooker which made it even better!
H3554BXninag,2026年6月9日
- Review from Tripadvisor
Book this experience!!!!! :) There's not a shortage of cooking experiences in/around Palermo but I was really trying to find one that felt like I was cooking not only a typical Sicilian recipe (Anelletti al Forno for my experience), but also, with someone who's been cooking these recipes all their life. That Nonna touch that can't be reproduced in a commercial kitchen set-up. And Francesco was an absolute dream to coordinate with! Not only was he super communicative, but he was happy to share travel tips and recommendations for Palermo and beyond. He also helped me find a local ceramicist for a special project since I was in Sicily for ceramics. He literally was so generous with his local tips and information. I felt like I had a friend in Palermo. This class was the perfect mix of hands-on prepping and cooking, but also getting to chat and relax. And then enjoying what we created together brought the whole experience together. It was a very warm, welcoming environment. I don't speak Italian and there was no issues with the language barrier since Francesco was so good at actively translating what Nonna was saying as we cooked. It was quite impressive to be honest! :) If you are looking for an authentic, well-curated, fun, friendly, DELICIOUS!!!, cooking experience while visiting Palermo, this is the experience for you. I was solo but I could only imagine going with a few friends who be a wonderful, unforgettable experience. You are in the best of hands with Francesco. He's a genuine, kind host that really cares that you get the best experience while in his home area. He truly went above and beyond to make sure every detail was just right. Thank you so much Francesco and Nonna Sylvane!!! A highlight of my 2.5 weeks in Sicily! See you next time... :)
mandycA77QA,2026年6月9日
- Review from Tripadvisor
We wholeheartedly recommend this truly immersive experience in the heart of Sicilian cooking and hospitality. From the moment we arrived at the villa we felt completely at home. Listening to the stories behind recipes and traditions that have been passed down through generations made the experience so much more meaningful. Francesco was a first-class host, attentive to every detail and always on hand to translate and share the wisdom of his wonderful mother, Nonna Sylvia. What made this experience so special was the genuine warmth of the family. You could feel the love and pride they have for one another, their food, and their Sicilian heritage. They opened their home and their hearts to us as we cooked together, laughed, and later shared stories over a delicious meal and lovely local wine on the terrace. Our cooking lesson included bruschetta, caponata (without question the best we tasted in Sicily), polpette di sarde, pasta c'anciova, and fragole all'arancia. Every dish was authentic, delicious, and enriched by the stories and traditions behind it. Our visit extended well beyond the scheduled three hours. Yet at no point did we feel rushed or conscious of the time. Instead, the morning unfolded naturally, much like a visit with family, and came to a beautiful and unforced conclusion. If you're looking for more than just a cooking class—an authentic cultural experience filled with exceptional food, hospitality, and genuine human connection—this is an experience not to be missed.
926selenad,2026年6月8日
- Review from Tripadvisor
Today my bestie and I decided to put our cooking skills to the test, and what an experience it turned out to be! Our day started with being picked up by our host, Francesco. A man of many talents, who expertly guided us through the beautiful chaos that is Palermo traffic, where road markings and traffic lights seem to function more as friendly suggestions than actual rules. The comfortable, air-conditioned ride to Mondello was already a welcome start to the day. Once there, we were introduced to the wonderful Nonna Enza. What an incredible woman. Warm, welcoming, and carrying a lifetime of knowledge and tradition. With Francesco translating her instructions into English, we enthusiastically set to work preparing authentic Sicilian dishes under her patient guidance. The cooking itself was fantastic, but what made it truly special was the atmosphere. It felt less like a class and more like being welcomed into a Sicilian family. After preparing several delicious dishes, we enjoyed the fruits of our labor together on the terrace, sharing stories, laughter, and some truly amazing food. By the time we left, our stomachs were full, our hearts were happy, and we even received a loving pinch on the cheek from Nonna Enza herself—a seal of approval we will treasure forever. Thank you, Francesco and Nonna Enza, for an unforgettable experience. If you’re visiting Palermo and looking for something authentic, personal, and genuinely memorable, this is an experience not to be missed.





sarahleonora,2026年6月8日
- Review from Tripadvisor
Lovely course on Sicilian food and traditions. Great atmosphere, Francesco and our nonna was really knowledgeable and welcoming




averylveliz,2026年6月8日
- Review from Tripadvisor
Mille grazie, Francesco and Enza for a most memorable experience!! Your hospitality, company, and experience of new (to us) Sicilian cuisine was the highlight of our trip! We will most certainly be back again and we highly recommend this experience to everyone! Until next time, The Veliz family
Dreamer24858152639,2026年6月8日
- Review from Tripadvisor
If one is looking for a real, unique, cozy and personal Palermo - Sicilian cooking experience, look no further. The host (Francesco) will pick you up near the Palermo Marina and bring you to the the hills of Mondello; where you will meet the nonna and begin to emerge yourselves with an abundance of welcoming, a warm atmosphere and a delight of ingredients to enter your cooking experience. Every moment feels like a memorable journey filled with joy! This a great Segway to emerge into culture, family and admire a corner of Palermo sorroundings that you would not know unless you book it!


K9044SAlaurens,2026年5月28日
- Review from Tripadvisor
BOOOK! This was such an amazing experience with lovely Nonna! Francesco was so gracious to pick us up and engaged with us ever so kindly. He translated for Nonna the entire time and ensured we all participated and had a great time. We learned great new recipes from hardworking Nonna and created memories that will last a lifetime. The house you cook in is also gorgeous and you get to enjoy your hard work on the terrace—talk about a meal with a view! We loved this so much.
Operated by Cooking Class with a Sicilian Nonna: Terrace Near the Sea