Overview
Available languages
2 hours
Mobile ticket
フィレンツェの楽しいモッツァレラ作りのクラスに参加し、少人数の雰囲気の中でワインの試飲、郷土料理、専門家の指導を受けましょう。
正直に言うと、あなたは美術館のためだけにフィレンツェに来たのではありません。 食べ物を取りに来たのね、今度はあなたが作る番よ。
お腹空かせて 幸せを残して ほんのりモッツァレラの匂いがする。 後悔はない
-ボッコンチーニ、ノディーニ、トレッチーネを形作り、濃厚でクリーミーなブッラータとストラッチャテッラの作り方をチーズ作りのマスターからハンズオンで学ぶ
-厳選されたトスカーナワインを飲みながら、フレッシュチーズの創作物と完璧に調和したワインをお楽しみください
-12名様まで収容可能な居心地の良い音楽に溢れた雰囲気で、季節の創作料理と共に手作りチーズをお楽しみください。
Additional Info
幼児や小さなお子様は乳母車やベビーカーに乗せることができます
近くに公共交通機関があります
ベジタリアン、グルテンフリーフレンドリー（事前にお知らせください）
What To Expect
雰囲気はオーガニック、素材は一流、モッツァレラはワインのように流れる市内中心部の素朴でシックなロケーションの目の前でシェフとお会いしましょう。 ワインと言えば、この冒険はプロセッコの冷たいグラスからスタートします。なぜなら、すべての傑作（チーズであれ、それ以外であれ）は、きらめくキックオフに値するからです。 そして、いよいよショータイム。 熟練のチーズメーカーの指導のもと、新鮮な凝乳を完璧な小さなボッコンチーニに変え、ノディーニや三つ編みのトレッチーネをひねり、ブッラータや超豪華なストラッチャテッラ（ネタバレ：ボウルをなめたくなる）の作り方を学びます。 ボッタルガとレモンゼストのストラッチャテッラのようなクリエイティブなペアリングや、後々絶対に自慢するシンビオジのキッチンの秘密も期待しよう。 全部 乗せる? オーガニックワインとコンベンショナルワインをフィーチャーしたガイド付きワインテイスティングでは、今できた美味しいカオスに浸りながら、お気に入りのワインを飲み、渦巻き、議論することができます。 笑い声、音楽、モッツァレラ、ワイン、もっとモッツァレラ、そしておそらくチーズに誘発される多幸感があるでしょう。 ダイハードチーズ好きも、ワイン好きも、混沌と炭水化物を求めてここに来た人も、今がまさにその瞬間です。
Options
英語料理教室
イタリア語料理教室
What‘s Included
チーズのさまざまな類型の試飲（モッツァレラ、トレッチーネ、ノディーニ）
プロセッコとウェルカムドリンク
サプライズテイスティングとワインペアリング
モッツァレラチーズ、ブッラータ、スクラッチャテッラ体験ワークショップ
プロの英語を話すチーズメーカー
Cancellation Policy
予約後の変更・取り消しは一切できません。 キャンセルされた場合、返金はできません。
Reviews
50 reviews
Total reviews and rating from Viator & Tripadvisor
The whole process was...
Jay G,2026年6月13日
- Review from Viator
5.00The whole process was excellent. From booking to cheese making to dinner afterwards, everything was pleasant, efficient and enjoyable. Our instructor was knowledgeable, friendly and supportive. We were a family of four that included two teenagers. Everyone made them feel welcome and accomplished. The food and beverages were fantastic! We all enjoyed our experience very much!
Great mozzarella making class with friends and family
Elena Y,2026年6月12日
- Review from Viator
5.00We loved this class. Was easy for everyone to follow along and fun to learn about mozzarella making. Few in our group were Gluten Free and this location provides food and snacks for those with gluten intolerance.
A Michelin star cooking class
Mariamasha1313,2026年5月16日
- Review from Tripadvisor
5.00It was such a fun! If you have never tried it, you MUST! We were guided perfectly, every detail and every step were explained so clearly that we didn’t have a single doubt we could make it. Moreover the mozzarella we’ve made was actually good and tasty. After the cooking glass we had a very rich aperitivo tasting local wines and the mozzarella we’ve just made. I highly recommend for everyone who comes to visit Florence!
Excellent class.
Linda P,2026年5月15日
- Review from Viator
5.00The instructor was excellent and very friendly. We e joyed making cheese and sat down to a delicious lunch. I would highly recommend this class.
A Perfect Finale to Our Italian Adventure
F4508BNchristinam,2026年5月1日
- Review from Tripadvisor
5.00We were thrilled to discover a hands-on mozzarella-making class right in the heart of Florence, and it absolutely lived up to every expectation. From the moment we arrived, the experience was both educational and genuinely fun — a wonderful combination that isn't always easy to find. The highlight, of course, was the mozzarella filata — we got fully hands-on, learning the traditional art of stretching and shaping the curd ourselves. There's something incredibly satisfying about pulling your own fresh mozzarella, and the instructor made the whole process approachable and engaging. Best of all, we got to take our homemade creations home to enjoy later! While we waited and worked, we were treated to an outstanding spread: authentic wood-fired pizza, creamy stracciatella, a generous selection of Italian cured meats, and excellent wine of course, paired with mozzarella. Everything was fresh, flavorful, and so authentically Italian. This experience was the perfect way to close out our April trip to Italy. If you're visiting Florence and love food, culture, and great company — don't miss this class. It's a memory you'll carry home right alongside your mozzarella.
We loved making cheese...
Mattei B,2026年4月29日
- Review from Viator
5.00We loved making cheese with Jess! It was so interesting to learn the process, and try to replicate the knots and braids. Lunch was also fantastic! This was so much more of a unique experience than making pasta or pizza. Highly recommend!!
Wonderful experience! Jess was a great instructor!!
Allysa G,2026年4月28日
- Review from Tripadvisor
5.00Such a wonderful experience for my fiancé and I! Jess was very friendly, informative, and so very patient.
Mozzarella Magic!
Tammy H,2026年4月21日
- Review from Viator
5.00We had a fantastic evening learning hands on the art of making mozzarella from Jess. Afterwards we were treated to a delicious meal with the different forms of cheese we had created. 100% recommend!
Cheese making in Florence
Laurie E,2026年4月21日
- Review from Viator
5.00The whole experience was excellent. The restaurant atmosphere was fantastic. Our guide and teacher in the class was very well prepared, very friendly, and brought forth the local culture and cooking practices of Florence. I would highly recommend it.
Great class!
Catherine P,2026年4月20日
- Review from Tripadvisor
5.00Incrediable experaince, my husband and I loved it! We had a lot of laughs and most of all so much food to eat!
Related Experiences
Operated by Ciao Florence Tours Srl