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Hue City, renowned for its UNESCO heritage sites, is also a culinary haven. As the former capital of the Nguyen Dynasty, Hue's cuisine reflects royal traditions, with dishes once served to emperors. Known as a paradise for food lovers, Hue offers a unique opportunity to explore its flavors. Join our cooking class to learn how to prepare iconic dishes like Banh Khoai (sizzling crepes), Nem Lui (lemongrass skewers), Bun Bo Hue (spicy beef noodle soup), Banh Beo (steamed rice cakes), and Goi Cuon (fresh spring rolls). Our expert chefs will guide you step by step, from prep to plating, for an authentic culinary experience.
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cooking class with Madam Thu
Lunch at the restaurant
Professional Guide
Personal Expenses
Madam Thu Restaurant is one of the top restaurants in Hue, which serves Hue’s specialty food for foreign travelers. Find them on TripAdvisor! Dive into the heart of Hue cuisine with our Hue Cooking Class, where Madam Thu Restaurant’s expert chefs guide you through crafting traditional dishes. Experience a hands-on cultural journey as you learn the art of Hue’s royal flavors, mastering techniques and savoring the essence of Central Vietnam. Elevate your cooking skills and bring home the tastes of Hue, creating lasting memories of a flavorful adventure in Vietnamese gastronomy.
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Goi Cuon (fresh spring rolls)
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Banh Khoai (Vietnamese sizzling crepes)
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Nem Lui (lemongrass skewers)
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Bun Bo Hue (spicy beef noodle soup)
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Banh Beo (steamed rice cakes)
1 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
S B,
15 thg 3, 2025
- Đánh giá từ Viator
Very friendly, gave simple step-by-step instructions on how to cook the dishes. We enjoyed eating what we cooked at the end. It was a lovely experience and we were the only two cooking so had great one-to-one instruction on the different dishes we cooked.
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