Step into the vibrant world of Malaysian home cooking in the heart of Kuala Lumpur. At our cozy studio above a local bakery, you'll be warmly welcomed and guided through a hands-on culinary journey. Begin with a quick orientation, put on your apron, and explore the essential spices of Malaysian cuisine—how they’re used, their unique aromas, and how they bring each dish to life. Start by preparing your appetizer: pakora, a crispy and flavorful vegetable fritter. After savoring your creation, move on to the main course—chicken curry, paired with fragrant basmati rice and a refreshing cucumber pachdi. With your own cooking station, you’ll get step-by-step guidance to ensure a fun and relaxed experience, perfect for beginners and food lovers alike. Next, whip up a comforting Indian dessert called Kesari, before finishing the session with a warming cup of masala chai brewed from scratch. Wrap up the day with a photo session, receive a participation certificate, a thoughtful door gift, and a digital recipe booklet to take the flavors of Masala Medley home with you.