Tour riêng
Private Romagna cooking lesson at the table in Rimini
Tổng quát
Ngôn ngữ có sẵn
1 giờ 30 phút
Vé di động
There is nothing better than a good plate of fresh pasta or a hot piadina!
This cooking class will take you to the heart of Romagna and you will have the opportunity to learn how to cook the most typical dishes of the area and ask questions to our super chef Maria.
You will learn the secrets of tradition, how to make fresh pasta or the famous Romagna piadina, the best-known fillings and typical sauces.
At the end you will taste the dishes prepared together with the other students and you will be given your own personal apron!
Thông tin khác
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Chính sách hủy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cần Quan Tâm
Your day in the kitchen with chef Maria includes: – Cooking lesson (choice of PIADINA, TAGLIATELLE OR PASSATELLI) – Buffet aperitif before the cooking class – Lunch\Dinner together where you will eat the cooked dish – Various drinks (wine, water, soft drinks) - Sweet of home - Coffee – Cooking tools (provided by us) – Apron as a gift
Menu Mẫu
main
"ROMAGNA PIADINA" OPTION
Filling of your choice: – Raw stracchino ham and rocket – Marinated sardines and radicchio – With seasonal vegetables (for vegetarians)
main
"PASSATELLI" OPTION
Sauce of your choice that we will cook after you have prepared the fresh pasta – Ragu - Clams – With seasonal vegetables (for vegetarians)
main
"NOODLES" OPTION
Sauce of your choice that we will cook after you have prepared the fresh pasta – Ragu - Clams – With seasonal vegetables (for vegetarians)
Bao gồm
Kitchen apron as a gift
Sweet of home
Cooking tools
Buffet aperitif before the cooking class
Coffee and/or Tea
Cooking lesson
Wine, water, soft drinks
Tùy chọn
PIADINA OPTION
PIADINA OPTION
PASSATELLI OPTION
PASSATELLI OPTION
“Romagna on the table” cooking class
NOODLES OPTION
NOODLES OPTION
Đánh giá
1 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Highlight Rimini #1: A wonderful authentic culinary masterclass
874timn,,17 thg 7, 2024
- Đánh giá từ Tripadvisor
5.00Highlight Rimini #1: A wonderful authentic culinary masterclass Yesterday, my wife, our two children and I took the culinary masterclass of la nonna Maria at Villa Maris, Rimini. It was a wonderful experience. We were warmly greeted by the entire family and a friend of the house who served as a translator. First, we were introduced to the art of making tagliatelle. We were kindly guided by Maria with the wisdom of a top chef and the kindheartedness of a grandmother. After kneading the dough, we were treated with delightful appetizers. After the dough had sufficiently rested, we cut it into tagliatelle. In my case, it rather resembled papardelle due to the thickness. I haven't mastered the art just yet. The next step was the cooking of the tagliatelle. We were allowed a peak into the beating heart of Romagnan cuisine in the kitchen of the house. The grandson allowed me a taste of the ragu that was softly simmering on the stove prepared four hours earlier by la nonna herself. A pure culinary delight. But of course, the proof of the tagliatelle al ragu is in the tasting. So, we took place at the grand table withvthe entire family to enjoy the fruits of our hard work and it tasted wonderfully, especially due to Maria's ragu. My youngest son took multiple plates. After the main course we enjoyed an espresso and a plate of dolce. Looking back on this experience, we have to admit it was the highlight so far of Rimini. If you truly want to have an authentic culinary Romagnan experience with the family you must attend the cooking class of Maria. Basta!
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