Small-Group Farm Tour & Balinese Cooking Class in Ubud with Kadek

Tổng quát

Ngôn ngữ có sẵn

Tiếng Anh

4 giờ

Vé di động

This is a unique experience that takes place at an organic community farm and kitchen run by a group of locals interested in sustainable and environmentally friendly practices. Enjoy cooking and dining in a rustic, traditional, outdoor Balinese kitchen.

Walk around an organic farm to pick up ingredients, then cook and eat a traditional Balinese meal, and engage in some cultural discussion. Your fun and interactive organic farm tour lasts for about 30-45 mins as you walk through tall bushes and muddy land gathering ingredients like beans and lemongrass. After sipping on a cold beverage, and donning an apron, start by helping Kadek prepare and cook an authentic Balinese meal. Enjoy a meal of the dishes you prepared along with a couple of dishes that Kadek will have prepared in advance. Kadek will also give you a cookbook with recipes of the dishes you cooked so that you can re-create them back home!

Thông tin khác

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking

Vegetarian option is available, please advise at time of booking if required

Small group, shared experience

Because this experience takes place outdoors it can get a bit hot so please wear clothes and shoes appropriate for walking and cooking in a working farm. We recommend bringing bug spray, sunscreen and a hand towel or tissues.

Prices include round-trip transportation only from Ubud hotels - Hanoman street, Monkey Forest street, and Jl. Raya Ubud. If guests stay outside these areas, pick up point will be in front of Maybank Gianyar (Jl. Raya Ubud No.115, Petulu, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia)

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Bao gồm

All taxes, fees and handling charges

Local alcohol (1-2 glasses)

Gratuities

Hotel pickup and drop-off (only if you're staying in Ubud)

Small group farm tour, cooking lesson and home cooked meal with your host Kadek K

Hotel pickup and drop-off (if you're staying outside Ubud)

Điểm đón trả

Điểm đón

Chọn điểm đón

Cần Quan Tâm

Your culinary experience begins with a farm tour learning about the workings of a local farm with your host Kadek and gather produce and spices for your meal. You will be provided straw hats so you’re well equipped for the heat! Your fun and interactive farm tour lasts for about 30-45 mins as you walk through tall bushes and muddy land gathering ingredients like beans and lemongrass. After your expedition, Kadek offers you a refreshing drink and wet towels to wipe your face before you begin cooking. Your cooking class takes place in a traditional Balinese style outdoor community kitchen. During your two-hour cooking class, you will learn to make 2-3 authentic dishes. Some of the dishes you might try are nasi sela (rice with sweet potato), garang asem (chicken cooked with Balinese spices), tuna satay (traditional Balinese fish kebabs) and sayur urab (green vegetables with coconut and spices). You will end your meal with kolak (banana dessert) and Balinese coffee or lemongrass tea. Please note that Kadek will not join you for the meal, as he first needs to offer the meal to mother nature and prefers that you don’t wait for him to finish the ritual to start your meal.

Menu Mẫu

starter

Tuna satay

Grilled fish in a peanut sauce

main

Garang Asem

Chicken cooked in Balinese spices

starter

Nasi Sela

Steamed rice with sweet potatoes

main

Sayur Arab

Stir fried vegetables with fresh coconut

dessert

Kolak

Banana, palm sugar and pandan leaf dessert

Tùy chọn

Cooking class and dinner

Pickup included

Cooking class and lunch