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Discover one of Japan’s most beloved traditional sweets — mochi, soft rice cakes filled with delicious sweet or savory flavors. Join a friendly local chef and learn the authentic art of mochi-making, from pounding the rice to shaping and filling it yourself.
Get hands-on experience creating several types, such as red bean mochi, mochi ice cream, mitarashi dango (grilled skewered mochi with sweet soy glaze), and wagashi (beautiful candy-style mochi).
After the class, relax and enjoy your handmade creations with a cup of traditional matcha tea.
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
For a full refund, cancel at least 24 hours before the scheduled departure time.
Mochi balls are one of Japan’s favorite snacks; this mochi-pounding experience helps you do more than just eat the sweet or savory treats, and tells you how to make your own mochi at home. A small group promises personalized attention from your instructor, while a selection of different flavors ensures a bite for all tastes.
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Mochi
We will try several types of mochi with different toppings, such as red bean paste, roasted soy bean powder (kinako), and more!
Mochi Pounding Experience
English-Speaking Host
Mochi Tasting (various toppings)
Mochi Pounding and Tasting
3 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
jessicawB292UK,20 thg 4, 2026
- Đánh giá từ Tripadvisor
Fantastic mochi experience! I went with my friend, and it was so much fun pounding the mochi. Also I was able to learn the traditional ingredients, not just the icecream mochi that we eat everyday
931itos,20 thg 4, 2026
- Đánh giá từ Tripadvisor
it was a great experience for me to pound a mochi! i would really recommend going to this tour with your family or couples to make a great memory!!!!
giảm -20%
Từ ¥3,200Trước ¥4,000
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