Traditional Scottish Cooking Class in Edinburgh

Tổng quát

Ngôn ngữ có sẵn

Tiếng Anh

2 giờ 30 phút

Vé di động

This experience offers a relaxed and welcoming introduction to Scottish food culture through hands-on cooking. Rather than simply watching a demonstration, guests actively prepare traditional dishes themselves, learning practical techniques and working with classic Scottish ingredients such as smoked haddock, local dairy, and buttery shortbread dough.

The class takes place in a small-group setting in Leith, one of Edinburgh’s most vibrant food neighbourhoods. Alongside cooking, guests enjoy a curated tasting of Scottish cheeses and share the meal they have created together at the end of the session. The focus is on participation, conversation, and discovering Scotland through its food in a friendly and informal atmosphere.

Thông tin khác

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Cần Quan Tâm

During this hands-on cooking experience in Edinburgh, you’ll learn how to prepare classic Scottish dishes in a relaxed, small-group setting. Your host will guide you step-by-step through the process of making Cullen Skink, Scotland’s famous smoked haddock soup, using traditional ingredients and techniques. While the soup cooks, you’ll take part in a curated Scottish cheese tasting, discovering a selection of local cheeses and learning about Scotland’s rich dairy traditions. You’ll also bake traditional buttery Scottish shortbread, one of the country’s most iconic sweet treats. At the end of the class, everyone sits down together to enjoy the meal you’ve prepared, accompanied by tea, coffee, and a taste of Scotland’s beloved Irn-Bru. You’ll leave with new cooking skills, printed recipes, and a deeper appreciation for Scottish food culture

Menu Mẫu

main

Cullen Skink

A traditional smoked haddock chowder

starter

Cheese tasting

A curated selection of Scottish cheeses

dessert

Shortbread

Traditional buttery shortbread

Bao gồm

Lunch

Tùy chọn

Wee Kitchen Standard rate

Cooking class Duration: 2 hours 30 minutes: 2 and a half hours Lunch: You will eat the food that you have during the session

Đánh giá

5.00

6 đánh giá

Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor

Japanese cooking class
O4674VGkirstyp,8 thg 5, 2026
- Đánh giá từ Tripadvisor
5.00
Amazing experience at the japanese cooking class. came with my best friend for her 30th birthday as we have a shared loved of cooking. Ailsa explains everything super clearly and the class was such a joyful experience
Hen party
833georgiek,3 thg 5, 2026
- Đánh giá từ Tripadvisor
5.00
Fantastic hen activity! Amazing food and Alisa is such a great host.
Fab host, great tips, thoroughly recommended
Curious29975356769,2 thg 5, 2026
- Đánh giá từ Tripadvisor
5.00
Ailsa is a fantastic host and it really shows how much thought she has put into her classes and the overall experience. Class is hands-on, fun and lots of great tips and tricks to learn. Would defo recommend and would love to join another of her classes!
The wee kitchen cookery school - a great experience!
T611PXanneb,6 thg 4, 2026
- Đánh giá từ Tripadvisor
5.00
Fantastic afternoon, Ailsa was brilliant at engaging us all and teaching new cooking skills. Sitting down as a group at the end and enjoying the food we'd just cooked added to the experience. I'd thoroughly recommend it!
Got to try the traditional Scottish class
davidrO9135ZT,15 thg 3, 2026
- Đánh giá từ Tripadvisor
5.00
Awesome food and a great chef!!