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2 giờ
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Learn to make an authentic Neapolitan Margherita pizza from scratch with a local chef. Knead the dough, add fresh ingredients, and bake it in a traditional oven.
Enjoy an appetizer, share stories with fellow travelers, and end with your own pizza, a drink, and a diploma.
Discover why Neapolitan pizza is a UNESCO heritage dish and a true symbol of Naples.
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Partecipants under 18 must be accompanied by a parent or legal guardian
For a full refund, cancel at least 24 hours before the scheduled departure time.
With our pizza class, you will experience a unique journey that will awaken your senses and take you to the heart of Neapolitan culinary tradition. Immerse yourself in a two-hour adventure with an expert chef, who will guide you step by step in preparing pizza, revealing the secrets to creating an authentic Neapolitan dough. After receiving your tools and apron and getting your hands in the dough, a delicious appetizer made from local ingredients awaits you, tantalizing your appetite. You will discover every single ingredient that makes the perfect pizza, from San Marzano tomatoes to buffalo mozzarella, and extra virgin olive oil. With the help of our chef, you will craft your own personal Margherita pizza, a true expression of genuine flavors and love for cooking - and then you’ll get to eat it! To commemorate this extraordinary experience in Naples, you will receive a personalized diploma, a tangible souvenir of your journey into the world of Italian cuisine.
starter
Starter
Appetizers made of typical Neapolitan products (Tasting of fresh fior di latte and bruschetta with cherry tomatoes, olive oil)
main
pizza margherita
You can choose between Pizza Margherita and Pizza Marinara (if you are lactose intolerant)
Let's stretch your pizza dough
Choose between: water, soft drinks wine or beer
Eat the pizza you make
Explanation of the history of pizza, dough and food products. ENG- ESP- FRA- ITA
Typical Neapolitan appetizer consisting of Fior di latte, homemade bread with Vesuvius cherry tomatoes and extra virgin olive oil.
Pizza Chef Diploma
Let's make the pizza dough
Apron, Dough Tools, Chef's Hat
Pickup & Drop off
NOT FOR ALLERGIC: "The class uses regular flour. Gluten-free dough is provided only for topping and baking at the end."
Make your Margherita: The ingredients you will use are: Tomatoes San Marzano, Mozzarella, basil and extra virgin olive oil.
Extra ingredients: You will use extra ingredients such as black olives, salami, anchovies.
Margherita or Full Toppings: Enjoy a private Pizza Class with a Private Chef. Option extra toppings : salami, olives, and anchovies are provided.
Minivan trasfer : Only Transfer to the Lab // NO RETURN TRANSFER Max. Capacity: 8 A/C Vehicle Pick-up point at different locations in Naples
3.205 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Tammra W,15 thg 3, 2026
- Đánh giá từ Viator
Great traditional thing to do to connect with the culture of the area. Great instructor Alex was outstanding!
Daniela R,14 thg 3, 2026
- Đánh giá từ Viator
Amazing pizza class! Chef was amazing. We loved our experience their and was definitely one of favorite experiences while staying in Napoli.
MICHAEL C,13 thg 3, 2026
- Đánh giá từ Viator
The keys for making authentic Napoli Margherita Pizza. Prepare to get your hands in the dough. The class is excelent. The review process is laborious. I don't care for that from Viator
Piotr A,13 thg 3, 2026
- Đánh giá từ Tripadvisor
Im gonna make so much delicious tramisu for my wife, she's gonna get fat and wont leave me for John from accountance
EVGENIA T,12 thg 3, 2026
- Đánh giá từ Viator
The best pizza course with the best master Manu (also called love!)Deserves to do this course with Manu!We have a lot of fun and we ate the best pizza!Thank you so much!
Anne S,12 thg 3, 2026
- Đánh giá từ Viator
Learned secrets of pizza making. I know how to make pizza but he gave me some good secrets. Loved it!
coombsmandy,10 thg 3, 2026
- Đánh giá từ Tripadvisor
From the minute we arrived we were made to feel welcome, Manuel our pizza teacher was great, his English was excellent and his instructions clear, he was really helpful and personable and we got loads out of the experience (including eating the pizza we made with a glass of Italian red). All of the team were friendly and the place just great. We just need to go home and practice now!








Miki S,9 thg 3, 2026
- Đánh giá từ Viator
Participating in the pizza-making workshop in Naples was a wonderful and memorable experience. The activity combined hands-on learning with the joy of authentic Italian cuisine. We had the opportunity to learn about the tradition of Neapolitan pizza, the ingredients, and the techniques that make it so unique. The instructors were welcoming, patient, and enthusiastic, guiding us step by step through the process—from preparing the dough to baking the pizza. It was especially enjoyable to make our own pizza and then taste the result straight from the oven. The workshop was well organized, engaging, and suitable for all ages. It was not only fun but also a great cultural experience that connected us to the local food heritage of Naples. Highly recommended for families, groups, or anyone who enjoys cooking and wants to experience Naples in a delicious and interactive way.

Maria B,5 thg 3, 2026
- Đánh giá từ Viator
Fun, friendly staff! Delicious pizza! Great experience. Would do this again or try a pasta class next time.
11aanchal,4 thg 3, 2026
- Đánh giá từ Tripadvisor
An absolutely wonderful experience! We gifted this to our family for Christmas and it was such a great thing to do together as a group. The hosts were witty and super helpful and we thoroughly enjoyed our afternoon. Highly recommend if you’re in Naples!
giảm -34%
Từ €32.34Trước €49.00
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