Ngôn ngữ có sẵn
3 giờ 30 phút
Vé di động
Step off the tourist trail and into a Brazilian backyard, where fire, flavor, and friendship come alive.
This isn’t just a meal, it’s your backstage pass to the churrasco ritual that defines Brazil’s social life.
In Pipa, you’ll be welcomed into a real home, not a studio, and guided by a passionate churrasqueiro who reveals fire-starting secrets and carving techniques usually passed from father to son.
Around the flames, you’ll taste farofa, vinagrete, and pão de alho that locals call “mandatory,” sip endless caipirinhas or ice-cold chopps, and discover why every slice of picanha carries both smoke and story.
Guests often say this feels like being invited to a friend’s party rather than booking a tour.
It’s lively, generous, and filled with those moments that become the highlight of your trip, new skills, new friends, and flavors you’ll crave long after leaving Brazil.
Groups are intimate and seats fill fast, so secure your spot today.
Service animals allowed
Public transportation options are available nearby
Not recommended for travelers with poor cardiovascular health
Anybody under 18 or don't drink Alcohol? We can make Virgin versions of our drinks!
We can accomodate to your food allergies or intolerances, let us know in advance
For a full refund, cancel at least 24 hours before the scheduled departure time.
Fire, flavor, and friendship, that’s the essence of Brazilian churrasco. Step into a local home in Pipa and trade tourist menus for a hands-on BBQ ritual, guided by your churrasqueiro host. You’ll light the coals, season premium cuts, and carve juicy slices of picanha, ribs, and linguiça straight off the flames. Between sizzling sounds and the aroma of garlic bread crisping on the grill, sip caipirinhas, chilled wine, or craft beer as laughter fills the air. This isn’t a stiff cooking demo,it’s a feast where grilling meets storytelling, and strangers become friends around the fire. By the end, you’ll master techniques to recreate smoky flavors back home, and more importantly, you’ll carry the warmth of Brazil’s most beloved tradition. Groups are small and spots sell out quickly, so reserve early. And with our 5-Star or Your Money Back Guarantee, you can book with total confidence.
starter
Drinks
Caipirinha, Wine or Craft Beer (Chopp), hoose your favorite Brazilian refreshment.
main
Pão de Alho
, garlic‑butter bread, crisp outside, soft inside.
main
Farofa
toasted cassava, the essential churrasco companion.
main
Picanha (top sirloin cap)
, juicy, perfectly seared.
main
Costela (beef ribs)
, tender, smoky, fall‑off‑the‑bone.
main
Linguiça (sausages)
, spiced and char‑grilled.
main
Fraldinha (skirt steak)
, rich flavor, melt‑in‑your‑mouth texture.
main
Seasonal Salad
All meats, ingredients & grill equipment (locally sourced)
Small‑group setting for personal tips and laid‑back conversation
Expert guidance from your English‑speaking churrasqueiro
Transfers from or to the hotel
Private Minimum 2 pax.
3 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
alexandracC1551BW,1 thg 4, 2026
- Đánh giá từ Tripadvisor
It was awesome food was great and people were so friendly and wonderful!
rosacP8596XI,1 thg 4, 2026
- Đánh giá từ Tripadvisor
Chef Erica was amazing!! Truly recommended experience!
lizzzf2026,1 thg 4, 2026
- Đánh giá từ Tripadvisor
I loved this experience. It was such a great group of people. Erica, Pedro and vanya were so great and enthusiastic teaching the Brazilian dishes
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