Cesarine: Small group Pasta and Tiramisu class in Varenna

Từ EUR 135

4.81

133 đánh giá

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Tiếng Anh

Tiếng Italy

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!

Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina.

As the icing on the cake you will learn to prepare also the iconic Tiramisu.

Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.

• Learn to roll 'sfoglia' (fresh pasta) by hand

• Learn to make 2 iconic pasta types

• Learn to make the iconic tiramisu

• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests

• Enjoy an Italian Aperitivo to warm-up

Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Thông tin khác

Public transportation options are available nearby

Please note that our Cesarine are ready and thrilled to host you in their homes! All Cesarine are always very careful and attentive of the important sanitary rules needed, even more now! The homes provide all the essential sanitary equipment for the guests (paper towels for washing hands, hand sanitizing gel and so on). Remember to always maintain 1 meter distance from each other and if not, wear masks and gloves

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Bao gồm

Beverages (water, wines and coffee)

Tasting of the 2 pasta recipes and tiramisu

Pasta (2 iconic pasta types) and Tiramisu-making Class

Italian Aperitivo: prosecco and nibbles

Tùy chọn

Share your Pasta Love: Small group Pasta and Tiramisu class in Varenna

Pasta and Tiramisù + dinner

Đánh giá

4.81

133 đánh giá on TripAdvisor

122

Wonderful
Lil P,
16 thg 10, 2024
5.00
Patrizia, our host was fantastic hosts. Her home was so lovely and she was so warm and welcoming and inviting. We made two pasta dishes. Two different sauces and tiramisu. Everything was so delicious. She taught us a lot of things and we had a lot of fun. If you plan on going to verina you should definitely take this experience up.
Unforgettable experience,...
Naiya P,
16 thg 10, 2024
5.00
Unforgettable experience, highly recommend! Patrizia was incredibly friendly, knowledgeable and generous. We learned to make homemade pasta and tiramisu, all while enjoying the beautiful surroundings. She had an amazing view of Lake Como from her balcony and garden.
Delicious food with gorgeous dinner setting
Anonymous,
12 thg 10, 2024
5.00
My husband and I had the best time at Patrizia’s home. She showed us how to easily make 2 kinds of pasta and made us feel like it was just a casual night stopping over for dinner. After it was made, we got to enjoy a beautiful view of the lake as our backdrop for dinner outside in their backyard. The pasta was so delicious. My parents will be going to Patrizia’s class next week and are even more excited after we communicated our positive experience. Book this class for sure!!
Incredible views and food...with the best host!!
Anne S,
9 thg 10, 2024
5.00
Patrizia was an incredible host! Highly recommend this experience! Her home is unique, comfortable and boasts the most amazing view of the lake given it's up in the hills! We had gorgeous weather and were able to eat our meal outside at a table set up in her garden and it was heavenly. The food we prepared was absolutely delicious...the best meal we had on our trip to Italy! Patrizia was a great communicator through WhatsApp and helped tremendously with our travel arrangements to get from the ferry station to her home. Do note that assuming you need transportation from the ferry station to her home and back, the taxi cost is ~60 euro round trip.
Don’t miss the chance!
Kenneth S,
22 thg 9, 2024
5.00
We had a very memorable time with the most lovely and interesting hosts teaching us about their life and family history and food.