Tour riêng
Ngôn ngữ có sẵn
5 giờ
Vé di động
In this hands on cooking class I am sharing and teaching new cooking techniques in a fun & safe environment.
I strongly believe in local, seasonal products including my own organic vegetables, herbs, honey and eggs to produce a restaurant style 4 course lunch.
The cooking class is designed to give you the confidence to produce the same menu at home without expensive equipment and tools.
The experience includes all recipes & a little gift
Public transportation options are available nearby
For a full refund, cancel at least 24 hours before the scheduled departure time.
Bottled water
Alcoholic Beverages
Coffee and/or Tea
Private transportation
- Discuss and explain menu with guests - Briefing about food safety and menu planning - Hands on preparation in a good team spirit and cooking of a seasonal 4 course lunch - Dining - Q&A - Passing on tricks of the trade, knife skills
starter
Seared Tasmanian Scallops, Cauliflower Puree, Shaved Truffle
starter
Pickled Beetroot Carpaccio, Persian Feta, Caramelised Walnuts, Citrus Dressing
main
Sous Vide Supreme Of Chicken, Pumpkin Hommus, Seaonal Vegetable, Sumac Oil
dessert
Strawberry Souffle, White Chocolate Gelato
dessert
Olive Oil Shortbread, Freshly Brewed Coffee/Tea
25 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Melanie L,
29 thg 9, 2025
- Viator
Chef was SO terrific and talented in what he does. The way that he opens up his home to you and makes you feel like a true VIP is something that has remained in our hearts. A must do if you're ever in Hobart! He provides copies of the recipes that had been tailored to our amazing morning with him. We felt so inspired that we even went home and bought the same sous vide machine that he had to replicate the delicious salmon!
Julie K,
19 thg 2, 2025
- Viator
Peter provided a wonderful culinary experience for all of us. The menu was varied, interesting and challenged our skills in different ways. We all love cooking and we each came away with some ideas. Peter was precise, well organised and entertaining. We also appreciated his attention to food safety.
Jose L,
18 thg 1, 2025
- Viator
It was a gratifying experience to learn from a chef with such experience and as nice as him. We really learned good cooking techniques and recepies we’ll surely take home.
Apples S,
23 thg 10, 2024
- Viator
It was a fabulous experience. Peter was so well prepared with our request for only Vegetarian dishes. He was so professional and taught us so much, sharing his expertise as a professional Chef with warmth and generosity. A birthday treat my partner loved. As for the lunch of our combined efforts it was delicious and beautifully presented. Highly recommended! . An awesome experience !
annettepepper1,
14 thg 1, 2024
- Viator
Thoroughly enjoyed spending time with Peter for the cooking experience. He clearly loves his profession and passed on many tips and tricks during the class. Suitable for all levels. Four of us in class. We were then able to dine on what we had made. An absolute bargain and one of the best classes I have taken for some time. Highly recommend. Easy to catch a bus out to Taroona.
Vận hành bởi Peter Lutz