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3 giờ
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You will discover the beauty, magic and simplicity of making cheese at home. Learning the two basic procedures for making most cheeses around the world, acid and rennet coagulation, you will be encouraged to continue exploring recipes at home.
Enjoying the cheese tasting with the group will be a way of further learning and enjoying a great social experience with the group.
De Kaasserie is a place of food, creativity, and community, you are welcome to enjoy them all.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
All areas and surfaces are wheelchair accessible
For a full refund, cancel at least 24 hours before the scheduled departure time.
Snacks
Coffee and/or Tea
Milk, rennet, calcium and cheese cloth
You will learn how to make your own cheese in a food design studio in Amsterdam. You will make two types of fresh cheese, first one coagulated with rennet and then one coagulated with acid. When finishing their acid coagulated cheese, participants are encouraged to experiment with herbs and colours. There is then a tasting with home made cheeses and a drink to finish up. Participants may take with them their two cheeses and the basic tools and receive recipes (via email) in order to continue experimenting with cheesemaking at home. It's a beautiful experience, the discovery of a craft and an open door into a whole new world possibilities. To be empowered make and create your own cheese at home.
main
Homemade cheese tasting
At the end, we enjoy cheeses made by me. Served with spices and herbs.
10 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
FarAway219787,
24 thg 8, 2025
- Đánh giá từ Tripadvisor
The teacher was so accommodating and knowledgeable. She was kind and the class was fantastic. Her easygoing nature made the learning fun.


Debra P,
27 thg 10, 2024
- Đánh giá từ Viator
Great time meeting other people. Informative and engaging class. Hoping to bring home the craft of cheese making.
Dana D,
4 thg 8, 2024
- Đánh giá từ Viator
We enjoyed every part of the experience with education and hands on creation of the cheese and spices.
Kadu G,
29 thg 7, 2024
- Đánh giá từ Viator
It was an incredible experience! I highly recommend it. I learned a lot, the environment was calm and peaceful. She is super patient. We laughed a lot and I learned a lot.



jacobl372,
19 thg 1, 2024
- Đánh giá từ Tripadvisor
This was by far one of the best tours i've taken while in Amsterdam. Highly recommend! Paula was very warm, welcoming, and such an amazing instructor! A can't miss if you're in Amsterdam!
janegV90WI,
23 thg 10, 2023
- Đánh giá từ Tripadvisor
The cheese making class was amazing! Paula is so knowledgeable and gracious! Her knowledge of cheese is vast, and she clearly has a passion for cheese making! I highly recommend this fun workshop!!!!




N9642ISbrianj,
29 thg 9, 2023
- Đánh giá từ Tripadvisor
Very fun workshop, a small theory part on how cheese is made and then you are making two different fresh cheeses you can bring home, they are great!
Julie S,
1 thg 8, 2023
- Đánh giá từ Tripadvisor
Wonderful class on cheese making. Highlight on trip to Amsterdam. Made 2 Cheeses and what we needed to make it at home. Paula was an amazing teacher and host. She talked about the history of cheese and the different molds and methods. Class is in a fun area and felt very local. Loved sitting down and sampling cheese afterwards. She answered all our questions and we felt like friends afterwards. This is a new class is why there are not of reviews.






Julie S,
1 thg 8, 2023
- Đánh giá từ Viator
This is a wonderful small class. Something that feels very local and hands on. Fun location. Made two cheeses to take with you. Great host/ teacher/owner. Talked about how you can make the cheese at home Sat down and had a taste testing of the cheese afterwards. This is a new class so you might not see many reviews.




F6186KCrachaelw,
25 thg 6, 2023
- Đánh giá từ Tripadvisor
The cheese making class was the highlight of my trip in Amsterdam. Paula teaches you all about the cheeses you are going to make, the art of the molds, and her history of cheese making. She also gives you all the resources to start making cheese when you go home. Her class and recommendations give you the local perspective of Amsterdam. I would recommend this class to anyone who is visiting Amsterdam.
Vận hành bởi De Kaasserie