Gelato Making Class in Verona

Tổng quát

Ngôn ngữ có sẵn

Tiếng Anh

2 giờ

Vé di động

Hands-on class to learn how to prepare the artisanal Gelato

Fun and kids-friendly cooking experience

Ideal for Gelato lovers

Get tips and suggestions by your local chef

Receive the recipes to recreate Gelato and Semifreddo at home

Thông tin khác

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Specialized infant seats are available

Please inform us of any food intolerance or allergy in advance

Underage customers must be accompanied by and adult.

This tour runs rain or shine

This tour is guaranteed with a minimum number of 2 participants

Please note that in case of adverse weather conditions (eg. bad storms, unexpected extreme events), or unforeseen circumstances (eg. monuments sudden closures, train/flight cancellations or delays) we do not guarantee a full refund. The company will examine each case and act accordingly.

Please note that some parts of the tour may not be easily accessible for people with reduced mobility (or any kind of disability), if you are unsure of the details, feel free to contact us

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Bao gồm

Recipe book

Professional chef

Use of apron

Ingredients

Gelato

Hotel pick up and drop-off

What To Expect

Enjoy this fun and kid-friendly class and learn to make the artisanal Gelato from scratch. The chef will cook alongside you, teach you and follow you step-by-step to complete the recipes together. You’ll really feel like home in our cozy kitchen and you’ll learn what makes Italian Gelato so good. Get tips and suggestions about basic Gelato and Sorbetto techniques to enhance the natural flavors of the ingredients. Follow the suggestions of the local chef for choosing the best ingredients to make a perfect and super tasty Gelato. Prepare fruits, spices and other seasonal ingredients, learn some specific techniques like churning or egg pasteurization. Mix the ingredients and create the real work of art: your artisanal Gelato is ready to freeze. During this hands-on class you'll also learn the traditional recipe to make the "Semifreddo", a delicious and super yummy frozen dessert made with seasonal fresh fruits and cream. When everything is ready you will enjoy your hand-made desserts with the rest of the small-group. During the class you'll also receive the recipes, so you can create the yummy Gelato and Semifreddo at home for your family and friends.

Sample Menu

dessert

Gelato

dessert

Semifreddo

Tùy chọn

Small group activity (english)

Duration: 2 hours

Đánh giá

4.89

132 đánh giá

Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor

119

Great class, highly recommend
Camille B,
9 thg 6, 2025
- Viator
5.00
Multiple gelato types and flavors made this class very fun. The instructor was helpful and gave great recommendations about pairing toppings with our fresh sorbet, gelato, and yogurt.
Best thing we did on our...
Alexandra J,
1 thg 5, 2025
- Viator
5.00
Best thing we did on our trip to Verona by far. We had so much fun - kids and adults alike. Do it! You won’t regret it
Amazing!
Layla v,
23 thg 4, 2025
- Viator
5.00
Our hosts were amazing. We attended with two children a 2 yo and 7 yo. The event was engaging, and our gelato was super yummy. Verona is a beautiful city and the tour was the cherry on top. We needed a taxi and our host was kind and called one for us. We highly recommend this tour to all. Grazie! George Denise, George Lucia & Ricaurte
Gelatto making class: A Perfect Afternoon in Verona
Antonio G,
21 thg 4, 2025
- Viator
5.00
Lovely and fun experience for the whole family. It was really simple and fun making gelato with this class. We had a great time and tased new flavors. Who knew balsamic vinegar or peppercorns were so good with gelatto. A great activity to do if coming to Verona!
Great family activity
Alice W,
9 thg 4, 2025
- Viator
5.00
Wonderful time making gelato with kids ranging in age from 4 to 10. The space was beautiful, and the class was well organized. Laura and Cristina had us make 4 different kinds of gelato and one fruit sorbet using different techniques for each. It was fully participatory for all of us. This was the perfect activity for a multi-generational family.