During this relaxed lunch experience, you’ll sit down for a traditional Belgian meal paired with four carefully selected Belgian beers. I’ll guide you through the tasting at an easy pace, explaining the beer styles, brewing traditions and how they pair with the food, while sharing stories about Belgian food culture and everyday life in Bruges. You’ll enjoy a homemade Belgian stew served with fresh fries from a local frituur, bread, and condiments, followed by a simple Belgian-style dessert with the final beer. This is a small-group experience with plenty of time for conversation and questions, designed to feel warm, local and unhurried rather than rushed or touristy.