Tour riêng
Ngôn ngữ có sẵn
3 giờ
Vé di động
Enjoy a private and authentic cooking class with host Hilena, a native of Addis Ababa. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Hilena will teach you how to make 2 traditional Ethiopian dishes using her family recipes. After cooking, you will enjoy the meal you helped prepare.
If you choose the market tour option, you will visit a local, neighborhood, street side market. You will find stalls selling grains, vegetables, fruits, live chicken, sheep, clothing etc. Walk through the market, learn about the produce that grows locally and buy a few ingredients, before you walk back to Hilena's home for your cooking and meal experience.
• Private market tour and cooking lesson in a local's home
• Guided tour of a local, neighborhood market
• Learn to cook two Ethiopian dishes from scratch
• Hotel pick up and drop off is included
• Experience Ethiopian hospitality, food and culture
Infants and small children can ride in a pram or stroller
Infants are required to sit on an adult’s lap
Suitable for all physical fitness levels
If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking. Menu may vary depending on the season. Private, personalized experience. Vegetarian option is available, please advise at time of booking if required
Hilena runs a guest house, so while there may be other travelers present, your Traveling Spoon cooking class will be private. Also, Hilena's home is in the outskirts of Addis Ababa, in Sansusi, about 20 km from the airport.
Please note that Hilena is not very fluent in English, so her brother will be present throughout the experience to help translate.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Hotel pick up and drop off
If you select the market tour option, before your cooking you will visit a local market
Gratuities
All Fees and Taxes
Cooking class and homecooked meal with Hilena in her home
Hyatt Regency Addis Ababa
Meskel Square Addis Ababa Ethiopia
Addis Ababa
cooking class in a local's home in Addis Ababa
Pickup included
Pickup included
Pickup included
Pickup included
5 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Brian B,
4 thg 9, 2024
- Đánh giá từ Viator
Was a great experience and very educational. Lovely and attentive family that welcomed us into their home. Be prepared, it's a long course with a ton of food but gives a sense of how Ethiopians cook and eat and is well worth it. We would definitely recommend.
Carissa B,
11 thg 7, 2022
- Đánh giá từ Viator
What a great day at the farm! Whole family loved the tour and tasting. We learned about the history of the farm, as well as the current process of cheesemaking. Nothing is wasted in the process, from beginning to end. First rate operation and fantastic cheese. Highly recommend!


vlcwsharp,
26 thg 6, 2022
- Đánh giá từ Tripadvisor
Teresa is a wonderful host to a great experience. Fascinating opportunity to see cheese process and then the wonderful opportunity to taste the results! Also seeing the different types of cows seen here in Ireland.
Cathy R,
13 thg 9, 2019
- Đánh giá từ Viator
Probably one of the best tours I’ve Best tour yet! Teresa and her family were so nice, we had a great time watching, visiting and sampling. I would highly recommend this!!!
maureenkcarter,
10 thg 5, 2019
- Đánh giá từ Viator
Three of my friends and I (all in our 30's) decided to book this trip as we love cheese and had a few extra hours before the airport, we had no idea that we were in for the most fun part of our trip. We went to the farm and Teresa could not have made us feel more welcome. We got into boots, fed the baby cows and were even lucky enough to see a calf be born! We were able to experience first hand seeing what happens after the calf is born, milking cows, drinking fresh milk, feeding babies and playing in the field with some of the older one year old cows. After the experience with the animals, we moved into the cheese area to understand how the cheese in made and then inside to eat it! It was not just a couple of pieces of cheese to try while you stand around as we expected, we sat at the beautiful table in the farmhouse, drank tea, chatted and ate a lot of cheese and other goodies. I wish there was a way to upload some pictures from our amazing day. We highly recommend this trip to anyone looking to get out of the city for a few hours, and experience real farm life in Ireland. This would also be a great trip with kids.
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