Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

Tổng quát

Ngôn ngữ có sẵn

Tiếng Anh

3 giờ

Vé di động

Embark on a unique culinary adventure in the Capital Food City. Join fellow participants in mastering the art of crafting Tagliatelle pasta with authentic ragù, all under the guidance of a skilled local teacher. Start with a welcoming aperitif of Mortadella, Crescenta, and Pignoletto—a perfect icebreaker to get to know each other and discover Italian gastronomy in a traditional Bolognese kitchen.

Next, you'll prepare a Casoni spritz, a unique cocktail made with local herbs, setting it apart from international brands.

Then, we'll begin making the pasta dough by hand—no machines here; you are the engine that will bring energy to the rolling pin!

Using locally sourced ingredients, you'll shape and cook your pasta, which will be perfectly paired with our house-made ragù. Once the pasta is dry, we'll cook it together and combine it with the ragù and all accompanied by local red wine! To finish, enjoy local coffee and amaro!

Don’t hesitate—dive into the world of culinary delights!

Thông tin khác

Public transportation options are available nearby

The ragù preparation is not included in the class due to limited time; however, the ragù is 100% homemade.

This experience can accommodate gluten-free pasta and vegetarian sauces, but it may not be suitable for people with severe allergies or strict dietary restrictions

Children are welcome, but the menu and experience are designed for adult participation.

The experience can accommodate gluten-free pasta and vegetarian sauces, but may not be suitable for people with severe allergies or strict dietary requirements.

Please inform us in advance of any dietary restrictions so we can advise if the experience is suitable for you.

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Cần Quan Tâm

Embark on a unique three hour culinary adventure in the Capital Food City. Join fellow participants in mastering the art of crafting Tagliatelle pasta with authentic house-made ragù, all under the guidance of a skilled local sfoglina (teacher). Start with a welcoming aperitif of Mortadella, Crescenta, and Pignoletto—a perfect icebreaker to get to know each other and discover Italian gastronomy in a traditional Bolognese kitchen. Next, you'll prepare a Casoni spritz, a unique cocktail made with local herbs and recipes, setting it apart from international brands. Then, we'll begin making the pasta dough by hand—no machines here; you are the engine that will bring energy to the rolling pin! Using locally sourced ingredients, eggs & flour, you'll shape and cook your pasta, which will be perfectly paired with our house-made ragù. Once the pasta is dry, we'll cook it together and combine it with the ragù and parmigiano reggiano 24 months aged, all accompanied by local red wine, San Giovese! To finish, as every Italian meal requires, enjoy local coffee and amaro and our mystery gelato! All recipes will be delivered to you upon request via email PDFs

Menu Mẫu

starter

Welcome local wine Pignoletto

starter

Mortadella, Piadina and Spritz

we'll have a typical local aperitivo and we'll learn how to make a proper spritz while hand making Tagliatelle

main

Hand Made Tagliatelle with ragu, parmigiano and red wine San Giovese

dessert

Caffe, Amaro & Mistery Gelato

Bao gồm

Alcoholic Beverages

Food and Drink

Coffee and/or Tea

Tùy chọn

Exclusive Bologna Cooking Class - Pasta Tagliatelle Ragu & Spritz

Đánh giá

4.95

543 đánh giá

Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor

527

It such a cool experience
Departure13654429847,,7 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
It was sooo amazing and I definitly highly recommend it. So if you are in Bologna, join a cooking class! The pasta was sooo good!
Experience I would repeat with friends
R4512QNmartam,,7 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
A very fun experience to do with friends. The treatment received very good and the food super delicious. You eat main course, dessert and diversity of drinks
Super recommended
Navigate06387760969,,7 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
Stela and Stefania super friendly. We have gone a hen party group and we loved it, totally recommended!!!
Amazing!
rachelsY2033ZP,,6 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
We had an amazing evening with Stella and Stephie, they were so friendly and helpful. What a brilliant experience! Totally worth it and a highlight of our trip x
Really great and worth a try
Winnie F,,6 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
A very nice and interesting evening with lots of learnings and laughs. Thank you for the very warm atmosphere. Good Food and drinks. Try it - it-baseret worth it.
Great cooking experience
W738FAmarkc,,4 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
Perfetto, Stella and Claudia did everything to perfection! Would do again in a heartbeat. Very reasonably priced for food, drink and solve. Grazie mille!
Very fun! Met awesome...
Hunter B,,4 thg 2, 2026
- Đánh giá từ Viator
5.00
Very fun! Met awesome people.. would definitely recommend to anyone who is interested in learning to cook bolognese
Hosts made the adventure
772jillianp,,4 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
Stella and Claudia were great to help our group bond and get to know eachother. Additionally they were patient as we worked on our pasta.
An experience to repeat without a doubt
beatrizsanchezp,,3 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
We really enjoyed the experience. Valentia and Estefi were very nice and close; they taught us with pleasure and a lot of patience. The group of people we did the class with was also great, which made everything even more special. We loved the experience and recommended it 100%. Nice to meet people like that.
A must do in Bologna
Yolanda E,,1 thg 2, 2026
- Đánh giá từ Tripadvisor
5.00
It was a fabulous experience. The class was explained very well so even if it’s your first time making pasta you’ll feel like a pro by the end. Stefania and Valentina were wonderful. I also loved learning how to make a spritz.