




Ngôn ngữ có sẵn
3 giờ
Vé di động
Unforgettable experience with a local chef who will guide you, inside a small garage laboratory, in the preparation of fresh pasta and stuffed pasta and tiramisù with subsequent tasting. You will use the grandmother's historical tools and real fresh and local ingredients purchased in the local historical markets of the city.
Minimum 2 people
Public transportation options are available nearby
Not recommended for pregnant travelers
We will meet to prepare fresh, stuffed pasta in two formats to be seasoned with two traditional recipes from our region and then taste them, accompanied by local wine. Everything will be served on the table in a characteristic ex storage laboratory where the dishes will be prepared. Next, we will prepare tiramisu, a typical recipe of Italian gastronomic culture. Minimum 2 people
starter
Tagliere di benvenuto
Welcome platter Welcome platter of cold cuts and cheeses, served with wine
main
Pasta fresca con pesto siciliano
Fresh egg pasta with Sicilian dried tomato pesto, fresh sheep's ricotta and crunchy almonds.
main
Ravioli ricotta e spinaci
Fresh ravioli filled with sheep’s ricotta and spinach
dessert
Tiramisù
Spoon dessert made with coffee, mascarpone cream and bitter cocoa powder
Lunch
Dinner
Vino
For a full refund, cancel at least 24 hours before the scheduled departure time.
32 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Sightseer382551,31 thg 5, 2026
- Đánh giá từ Tripadvisor
Don’t think about it, just book it. This experience was the favorite part of our trip across Sicily. You learn so much from Cheg Ugo and have so much fun in his kitchen. He knows how to pick a good playlist too! And the best part, the food was amazing. Best meal we ate in Palermo and we made it ourselves. Highly recommend!
Inspire644251,31 thg 5, 2026
- Đánh giá từ Tripadvisor
We loved every minute - from the warm welcome to the very end. This was my first cooking class ever and it was so special. Informative , simple , and the best pasta dish we had in Sicily - made with love and fun. Was one of our top experiences and it’s a must while in Palermo. Thank you UgoChef ❤️⭐️





Victor C,28 thg 5, 2026
- Đánh giá từ Viator
The cooking class was enjoyable, interesting, and resulted in delicious food. Our friendly and knowledgeable chef provided not only the cooking instructions, but many insights into Italian culture.
Karen J,15 thg 5, 2026
- Đánh giá từ Viator
UgoChef made this experience so enjoyable. He welcomed us into his home and made us feel like friends. The recipes were easy to make and follow. Also, the appetizers he served were delicious! We would highly recommend anyone looking for a good, informative and tasty pasta/dessert class to look no further and book with UgoChef. 🥰
Christina W,27 thg 2, 2026
- Đánh giá từ Viator
Learning to make pasta and tiramisu with UgoChef was the highlight of our 3 week trip to Sicily. We cooked in Nona's kitchen with an engaging and talented chef who made us feel so competent that we are sure to try the recipes at home. Everything - the spinach and ricotta raviolis, the fettuccini with sun dried tomato pesto, and the layered tiramisu with lady fingers lightly soaked in run and coffee turned out perfectly. We savored a delicious dinner with added appetizers and wine while UgoChef told us about his grandmother and his cooking experiences. It was a memorable evening. We give the experience 10+ and highly recommend it if you like to cook and and eat Sicilian food.
Larry K,21 thg 2, 2026
- Đánh giá từ Viator
Chef Ugo was delightful! He was very knowledgeable, a good teacher, hospitable, and shared pictures of our time there via WhatsApp, as well as recipes.
Passport60370839990,3 thg 12, 2025
- Đánh giá từ Tripadvisor
It was my first time in such an experience — I had actually given the activity away, but acabei also participating, and I can say that I would recommend it 1000%! Chef Ugo was super professional and, at the same time, very welcoming: he even played music from my country, making me feel really at home. The space is beautiful and super cozy. We made fettuccine, ravioli and tiramisu. And, since we couldn’t eat everything, Chef Ugo also gave us containers to take away — a very kind gesture. Super recommended: Chef Ugo is a guarantee!




Melissa M,4 thg 11, 2025
- Đánh giá từ Viator
We had a wonderful time cooking with Ugochef (John Pierre). He truly has a love for cooking and sharing his knowledge with others.
Robyn L,1 thg 11, 2025
- Đánh giá từ Viator
Such a fun experience! Our chef was so informative and his passion for sharing authentic recipes and family stories was Italian perfection! The perfect activity for our time in Palermo!


Jodi W,29 thg 10, 2025
- Đánh giá từ Viator
Chef made this class fun, informative and easy! Food was amazing!! Small group size was appreciated!
Vận hành bởi Ugochef