Ngôn ngữ có sẵn
2 giờ
Vé di động
• Step into your host's beautiful home on the bank of the river Amstel – minutes away from some of the most beautiful sights in Amsterdam
• Follow your host, Fusina, through the fundamentals of making traditional Dutch pancakes either sweet or savoury.
• Enjoy Dutch delicacies found in the local markets from assorted cheeses to soused herring and wine
• Sit down for a wonderful lunch that you’ve learnt to prepare yourself, for future use impressing family and friends at dinner parties!
⚠️ THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
For a full refund, cancel at least 24 hours before the scheduled departure time.
Gorgeous view of the Amstel river
Learn to make Dutch pancakes and then enjoy them with other local specialties
Lunch
Families with children are warmly welcome
Fusina has rave reviews on TripAdvisor
Meet and cook with a local chef
White Wine, Coffee, Tea, Water, Juices
Learn to make traditional sweet and savory Dutch pancakes in a beautiful canal house on the Amstel river. Top host Fusina will share her secrets to making authentic Dutch pancakes from scratch. These delectable treats are thicker than French crepes yet thinner than American pancakes. Have fun flipping them and then, once they're ready, enjoy them alongside other Dutch specialties like herring, local farmer's cheese, Dutch white wine, and Fusina's grandmother's apple pie. This is a family-friendly activity - an enjoyable and educational start to the day! This experience has been curated by Eatwith, the largest community of local chefs and hosts from around the world. Top rated on TripAdvisor and loved by thousands of travellers, we help you dine with locals, like a local.
starter
Grass Cheese With Applesyrop
My favorite farmers cheese tastes delicious with sweet applesauce.
starter
Herring With Pickles and Onions
Dutch sashimi! Our number one streetfood.
main
Dutch Pancakes (Apple & Bacon)
Making, baking and flipping the pancakes. We will make them from scratch. Thinner than american pancakes and thicker than French crepes.
dessert
Appleschnitt
Homemade apple pie using Fusina's grandma's recipe
45 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Nicholas B,
5 thg 6, 2025
- Viator
I enjoyed the experience. Only trouble I had was exact location. I arrived in the right area, it could have been me, and my understanding of the address, so it would be in my part. But aside from that it was an enjoyable experience
Kathy D,
23 thg 4, 2025
- Viator
Fusina, our instructor, was awesome! This class was a lot of fun, and a nice way to meet fellow travelers.
Shelly T,
3 thg 3, 2025
- Viator
I was extremely disappointed with this cooking class—it felt like a complete waste of 182 euros for two people. The moment we walked in, the host immediately launched into a tirade about her antiques, warning us to “be careful with my antiques!!” This set the tone for the entire class, making me feel nervous and unwelcome. From the outset, when we introduced ourselves and mentioned we were Americans, her judgmental attitude became even more apparent. It quickly devolved into what felt like a “my country is better than your country” and quickly devolved into “I am better than you”, which was totally uncalled for. Rather than enjoying a fun, interactive class, we got a lecture on politics and superiority. Even the beverage service was off. We were offered the usual coffee, tea, water, and juice options, but when I asked about wine, she scoffed, saying something like, “I have wine and beer but it’s way too early for that!” all while giving a sour look that made me feel judged for my simple request. The class itself was a mess. We ended up making only two tiny pancakes—one apple and one bacon—and the entire process was marred by her constant criticisms. When the apple was nearly rotten and difficult to cut, she snapped, “The apples are being cut too thick, please cut them thinner or else we will have to use the whole apple,” even going so far as to flip the pancake over the sink instead of on the counter. Small talk quickly turned sour as well. When a majority of us admitted we didn’t usually cook, she shot us a judgmental glare and an awkward silence that only added to the tense atmosphere. I even shared that, due to my unpredictable work schedule in medicine, I often rely on quick meals like oatmeal, nuts, fruit, and eggs. Instead of understanding, she scoffed and made an unnecessary comment about my age, insinuating that I cannot continue to work that way for much longer. This was by far the worst cooking class I’ve attended—what was supposed to be a fun cultural experience turned into an uncomfortable, judgment-filled ordeal. Save your money and look elsewhere if you’re after a pleasant, engaging culinary lesson.
Greta K,
30 thg 12, 2024
- Viator
The Dutch pancake making with Fusina was one of our absolute favorite memories our 2 week European vacation. There is something so special about being in such an intimate setting in the land that you are visiting. Fusina’s home was so pretty, right on the Amsterdam canals: We sat together in morning light of her artistic living room and we shared sweet stories before we started baking. She didn’t rush the experience. I asked my teen daughters what they loved about the Dutch Pancake morning and they said they loved how kind Fusina was and how she let them do the baking and flipping of the pancakes. I would recommend this experience to anyone visiting Amsterdam. Fusina shared a memory that is much deeper than any souvenir, a life long memory for my daughters and I. Thank you for this special opportunity.
Laura F,
7 thg 9, 2024
- Viator
We had a wonderful time learning about Dutch life and foods. We were able to see a Dutch home and were warmly welcomed. We highly recommend it.
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