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Copenhagen's original food tour - founded by a Dane, and guided by locals ever since. Est. 2011
This tour offers an immersive culinary walk through the city center, where authentic flavors and local stories come together.
The small-group experience explores markets, eateries, and local gems, showcasing the best of Danish cuisine. Taste Arla Unika cheeses, gourmet smørrebrød at Aamanns or Café & Ølhalle 1892, handmade sweets from Royal candy maker Sømods Bolcher (est. 1891), fresh pastry from Riviera Bakery, iconic Lakrids A by Johan Bülow, and flødeboller from Summerbird Organic. Enjoy an organic hot dog at DØP and local craft beer/cider at SKAAL. See the Round Tower and walk through historic streets.
Come hungry, leave inspired!
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Specialized infant seats are available
Travelers should have at least a moderate level of physical fitness
Please advise any specific dietary requirements at time of booking in the 'Special Requirements' field.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Flaky, fresh Danish pastry from Riviera Bakery – a local favorite, far from typical chain bakeries
Lakrids A by Johan Bülow – sweet licorice with chocolate coating – world-famous Danish gourmet treat
Handmade sweets from Sømods Bolcher – by appointment to the Royal Danish Court
Local guide with deep knowledge of Copenhagen’s food culture
Organic hot dog of your choice from Den Økologiske Pølsemand – local favorite near the Round Tower
Gourmet smørrebrød at either Aamanns Deli or Café & Ølhalle 1892 – the latter exclusive to this tour
A glass of Danish craft beer or cider at SKAAL + Apple wine at Arla Unika
Signature chocolate treat from Summerbird, Denmark’s premier chocolatier
Award-winning cheese tasting from Arla Unika – Michelin restaurant supplier, exclusive to this tour
All tastings (enough for a full meal)
Optional, but appreciated
Hotel pickup and drop-off
After meeting your guide near Frederiksborggade in central Copenhagen, stroll around the city to learn about Danish cuisine and its gastronomic heritage. Throughout the past few decades, Denmark gained quite a conservative reputation when it came to food. However, its cuisine is experiencing a food revolution and many Copenhagen restaurants are replacing the heavy dishes of bygone decades with meals cooked from seasonal, local ingredients that sing with clean and pared-down flavors. The best place to sample the new Nordic cuisine is, of course, in Copenhagen, so let your guide introduce you to the locals’ favorite eateries. The city’s burgeoning food scene is constantly evolving, so restaurants and delicatessens may be swapped on the day of your tour. Places mentioned are just intended to give you an idea of where you may visit. Start with a stroll to Torvehallerne covered market halls to see Arla Unika, Copenhagen’s flagship cheese shop. Sample artisan cheese, developed in collaboration with the city’s Michelin-starred chefs, and admire the pungent wares on offer before strolling to Bornholm Shop to try liquorice, caramels and preserves. Wander through Copenhagen Botanical Gardens and stop for a sample of of Danish apple wine while relaxing in the beautiful green surroundings. Then, take a break in Aamanns café – a hotspot for locals enjoying hearty open sandwiches called smørrebrød made from sourdough rye bread and predominantly organic and free range produce. Continue to a nearby restaurant called Nørrebro Bryghus to sample three different types of home-brewed beer, and then soak up the alcohol with an organic hotdog sample from Copenhagen’s Ecological Hotdog Stand. Finish your tour at Summerbird Chocolate. Producing Copenhagen’s most luxurious chocolate and candy, the shop is also popular for its (highly addictive) flødeboller – chocolate-coated marshmallows. Having eaten your way around Copenhagen, return to the start point where your tour finishes.
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Julie R,
28 thg 6, 2025
- Viator
Great sampling of local cuisine. Very knowledgeable guide. We learned so much about the culture and got plenty of exercise.
katja b,
24 thg 6, 2025
- Viator
Wonderful experience. We got to know a lot about the danish culture and danish food. It was a lot of fun.
Alyssa F,
24 thg 6, 2025
- Viator
We've been on several food tours and our favorite part is hearing the explanation why that specific food is unique to the culture. There wasn't any of that on this tour. Our tour guide was lovely and kind but we just did not receive explanations of almost anything. One stop was in a museum but the significance or explanation of it was lost on us. I thought a few of the bites were mediocre as well: buffet smørrebørd, beer, and a cinnamon roll. The best bite was the Michelin-level cheese cart at the first stop, but we didn't even know the cool story of the place until we looked it up afterwards. The worst bite was the licorice piece served from her purse in the botanical garden. The layout of the tour also makes no sense in terms of what stops when, and some of the stops seem sporadic. We just wished there was more. More explanation, more context and better bites.
Daniel M,
24 thg 6, 2025
- Viator
Wonderful food & history experience! Enjoyed learning about Danish food, culture, and history. Our guide Peter was fantastic!
Michele L,
21 thg 6, 2025
- Viator
Great tour guide good food. My 11 year old granddaughter said worth the time and money , ha! We agree. Great walking tour of the city. Toby was kind and knowledgeable.
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