Wagyu & Sake Pairing Experience

Tổng quát

Ngôn ngữ có sẵn

Tiếng Hàn

Tiếng Nhật

Tiếng Anh

2 giờ

Vé di động

First, we will give a brief explanation to our guests.

This is a course where you can eat various parts of Wagyu beef. You can also enjoy ingredients unique to Japan and seasonal alcoholic beverages.

Each of the 7 dishes will be paired with sake.

Course content changes depending on the season.

If you are interested in Japanese sake or want to try Wagyu beef, please come and enjoy dinner with us. It can also be reserved for groups. Reservations can be made by one person, so please feel free to contact us.

Thông tin khác

Service animals allowed

Public transportation options are available nearby

Suitable for all physical fitness levels

Children under the age of 10 are not allowed.

Chính sách hủy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Bao gồm

Dinner

Private transportation

Cần Quan Tâm

Welcome to EMC, where we turn dining into an extraordinary experience. Located a stone's throw from Tokyo Skytree, EMC is a haven for meat and sake lovers and those keen to explore Japanese cuisine. Our 10-course Omakase-style menu at Enjoy Meat Club immerses you in the art of flavor. In less than 2 hours, you'll experience various cuts of Wagyu, each cooked with traditional Japanese flavors and paired with hand-selected sake. This journey through Japan's finest beef, complemented by exquisite sake, offers a diverse palette of tastes. Join us at EMC for a memorable evening, a culinary exploration that's not just a meal but a gateway to Tokyo's culinary wonders. Let's celebrate the joy of eating and make your Tokyo experience unforgettable! Alcohol will be served, so persons under 20 cannot participate. For those who do not drink alcohol, we offer up to 3 glasses of craft juice. We are happy to accommodate gluten-free guests with 24-hour notice. If we are unable to reach you within 30 minutes of your reservation time, it will be cancelled. Please inform us in advance if you anticipate arriving late.

Menu Mẫu

starter

Wagyu beef yukhoe cooked in a low tone

Low-pitched Japanese beef with homemade sauce

starter

Tsurami steamed condiments ponzu & sake

Thrush is homemade ponzu and spices Serve with salad

starter

seasonal salad

Onion dressing

main

Creative cuisine & sake

Please enjoy creative dishes made with various parts of Wagyu beef that change depending on the procurement.

main

Wagyu sirloin or fillet steak, Wagyu cutlet, Shabusahbu

Enjoy the steak with wasabi and salted seaweed. Wagyu cutlet is Home made BBQ sauce Japanease broth shabushabu

main

Wagyu Beef broth Curry

Rice curry with Wagyu soup stock

dessert

dessert fruit liquor, ice cream

Tùy chọn