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You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Public transportation options are available nearby
Please note that our Cesarine are ready and thrilled to host you in their homes! All Cesarine are always very careful and attentive of the important sanitary rules needed, even more now! The homes provide all the essential sanitary equipment for the guests (paper towels for washing hands, hand sanitizing gel and so on). Remember to always maintain 1 meter distance from each other and if not, wear masks and gloves
For a full refund, cancel at least 24 hours before the scheduled departure time.
Beverages (water, wines and coffee)
Local Taxes
Tasting of the 2 pasta recipes and tiramisu
Pasta (2 iconic pasta types) and Tiramisu-making Class
Italian Aperitivo: prosecco and nibbles
Shared Morning Pasta & Tiramisu class at a local's home
Shared Afternoon Pasta & Tiramisu class at a local's home
Vận hành bởi Cesarine: Cooking Class
100 đánh giá
Rebecca L,
3 thg 1, 2025
Barbara and Paula welcomed us to their home just outside central Bologna and were great hosts. We were a family of 6 with adult children and we all thoroughly enjoyed the experience. They had us all making a tiramisu and then various types of fresh pasta; the pasta-making was new to all of us. Best of all, we then sat down to eat what we had made! We would certainly recommend this experience as it was a fun way to round off our trip to Bologna having tried most of the local specialities. Barbara and Paula were warm and encouraging.
Linda Z,
2 thg 1, 2025
Wonderful experience! We had a great time learning to cook (and then eating) tiramisu and tortellini from scratch with Roberta. Her English was very good, and we had great conversations :)
Adam L,
25 thg 9, 2024
We had a wonderful time with Oriana! Our small group ranged from “never stepped foot in a kitchen” to “former chef” and Oriana guided us all with skill and care. The experience was top notch and the food was delicious (if we do say so ourselves!)
Jasmine T,
21 thg 9, 2024
A fun and personal experience that I truly enjoyed. Oriana gave us very helpful tips in making pasta and tiramisu from scratch.
Pooja G,
7 thg 9, 2024
This cooking class was the best class i have ever been to. The instructor was the cutest Italian mamma who just loves doing what she is passionate about and made the whole experience so fun. Even though all the other participants were strangers, by the end of the class we were hugging each other hard on our way out. If you do one thing in Bologna, please take this class