Rome Pasta and Tiramisu Class: Ravioli, Fettuccine and Fine Wine
Tổng quát
Ngôn ngữ có sẵn
3 giờ
Vé di động
Begin with learning how make tiramisù, following traditional recipes using all ingredients- mascarpone, eggs, coffee sugar and cocoa powder and tools needed.
Following this, learn the secrets that go into making two types of pasta - fettuccine and ravioli from scratch. From creating the perfect dough from scratch to understanding the best ingredients used that seasons offer for toppings / stuffing. Discover the necessary ingredients - eggs and flour etc, used for each pasta type.
Sit down and enjoy your meal after.
Thông tin khác
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Chính sách hủy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Bao gồm
Bottled water
Alcoholic Beverages
Snacks
Lunch
Soft Drinks
Hotel Pick-ups/drop-offs
Cần Quan Tâm
Treat yourself to Rome’s best cooking class. Discover the secrets to prepare traditional Roman Pasta (Ravioli & Fettuccine) and tiramisu, with an expert local chef in the kitchen, of a locally loved restaurant by the Vatican. During the class enjoy free flowing fine wine ( D.O.C.G). Conclude your meal with limoncello and Italian coffee. Take-home recipes to recreate at home. Group size is kept small to maximize your experience.
Tùy chọn
7pm Cooking option
Starting point:
reLab local and organic, Via Germanico, 59, 00192 Roma RM, Italy
cooking class 10:30am
Starting point:
reLab local and organic, Via Germanico, 59, 00192 Roma RM, Italy
3:00 pm Class
Starting point:
reLab local and organic, Via Germanico, 59, 00192 Roma RM, Italy
9:30am Class
Starting point:
Il Segreto - Italian restaurant near the Vatican, Via Candia, 71, 00192 Roma RM, Italy
2:00pm option with tasting
Cooking Class 2pm
Starting point:
La Nicchia Cafè, Via Cipro, 4L, 00136 Roma RM, Italy
Đánh giá
860 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
It was an exceptional cooking class
David A,
14 thg 9, 2025
- Viator
5.00The cooking class was exceptional. Our host was knowledgeable and very kind and inclusive. The other participants were also lovely. We made the tiramisu first and they substituted coffee with chocolate for the children. After that we had a glass of prosecco before making the pasta. We sat down for another drink while the pasta was being cooked and served to us. It was a perfect afternoon and we highly recommend.
Fantastico
Laurie T,
11 thg 9, 2025
- Viator
5.00This was a delightful class. We gained a lot of knowledge and had a delicious dinner and wine. Highly recommend.
This class was so much...
kathy c,
9 thg 9, 2025
- Viator
5.00This class was so much fun.The instructor made everything so easy for us to make ravioli, fettuccine and tirimusu. Lots of laughs and wine flowing.Deliscious dinner, will definitely recommend and do again.
It was a great experience...
Terrie M,
9 thg 9, 2025
- Viator
5.00It was a great experience and I thoroughly enjoyed it. We had a fabulous chef Matilde teaching us and she was very patient and we had a lot of fun with her. I can definitely recommend this cooking class!
Totally worth the price
Ronald R,
7 thg 9, 2025
- Viator
5.00So much fun and the best pasta I’ve ever had. I would come to Italy again just for this class. If you’re on the fence, just do it.
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