Cooking Class: 3 Course Traditional Meal by local Chef HCM
Tổng quát
Ngôn ngữ có sẵn
3 giờ 30 phút
Vé di động
Inspire your inner chef through a fully interactive 3-course cooking class
Our local chefs have meticulously curated a daily menu of classic Vietnamese dishes showcasing the unique flavors and cultural heritage of Vietnam.
Enjoy this hands-on experience that will change your perspective on Vietnamese cuisine.
Thông tin khác
Service animals allowed
Public transportation options are available nearby
Infants and small children can ride in a pram or stroller
Chính sách hủy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Bao gồm
Elegant Vietnamese Cookbook w/ 25+ Recipes!
Transportation from the Wet Market Tour
Enjoy a convivial sit-down meal of all your culinary creations during the our course.
Vegetarian Options Available Upon Request
Gratuity Included
Cần Quan Tâm
3-Course Chef-Led Cooking Class & Traditional: COOKING CLASS: Each guest is provided a private cook station and all the necessary ingredients to perfect a meticulously assembled menu of classic Vietnamese dishes. Led by our local head chef, the class introduces guests to flavors, spices, and cooking techniques that span Vietnam's broad culinary heritage. Come journey with us through the culinary traditions of Vietnam!
Menu Mẫu
starter
Bo Bia
Jicama & Sweet Sausage Hand-Rolls Served with a Light Peanut-Hoisin Sauce
starter
Banh Xeo
Vietnamese Sizzling Crepe Stuffed with Prawn & Tender Pork Belly
dessert
Flan caramel
Topped with Vietnamese Style Espresso & Crushed Ice
starter
Pho Ga
Traditional Viet Noodle Soup with Poached Free Range Chicken
starter
Goi Cuon
Prawn and Pork Belly Spring Rolls Served with Light Peanut Hoisin Sauce
starter
Ca Kho To - Clay pot
Braised Clay Pot Fish & Pork Belly Caramel Reduction
Tùy chọn
Đáp ứng
Cooking
Cooking Class
Đánh giá
25 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
Great class, probably the...
john l,
7 thg 8, 2025
- Viator
5.00Great class, probably the best tasting dishes i had in hcm because it was freshly made with quality ingredients.
Cooking class
Rmariacu,
3 thg 5, 2025
- Viator
5.00We had a great experience with our cooking class, the chef was great, the food, was great, & we like the cookbook!
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