Ngôn ngữ có sẵn
2 giờ 30 phút
Vé di động
Leave the busy Rome city to fall in love with the slow and the beauty life of locals in Frascati, the City of Wine.
Your day begins with a beautiful train ride to Frascati from Rome, during which you can admire the beauty of the countryside of Rome.
We will pick you up at the Frascati Station and show you all the amazing corners in town.
Then it will be time to reach our old wine cellar, where our family started with wine production.
Sip two types of our family’s best wines pairing with local meats and cheese.
Next all the necessary for making pasta will be ready, so it will be your turn to get your hands dirty. Wearing apron and mixing all the ingredients together while drinking wine you’ll turned up with your own handcrafted pasta.
So it will be magical to see what happened, your pasta will be cooked with your favourite Roman Sauce and that’s it! You’ll be ready to enjoy your own pasta sipping wine and relaxing.
You won’t leave our place before not have visited our wine cave!
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Gluten free pasta is possible if required - we can't assure about cross contamination!
Vegeterian and Vegan Options available - please let us know
Food intolerance and allergy available - ask to us so that we can manage your request. We can’t assure about cross contamination
Language depends on the group, all our classes are in English (and Italian, of course!)
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show cooking of Traditional Roman pastas
you eat your own produced pasta , cooked by our chef
Frascati Docg wine + Red Wine Igt of our Production
Welcome Aperitif
Gluten free pasta is possible if required - we can't assure about cross contamination!
Your hosts Paolo and Simone learned how to grow and make wine, how to make pasta from scratch, and of course how to prepare wonderful local delicacies from their Nonna.You'll get a glimpse of this characteristic town and it's rich history dating back to Roman times.After a short walk, you'll arrive at a beautiful wine cellar where your hosts will open the wines produced at the family vineyard, namely Frascati Superiore D.O.C.G. (don't worry, you'll learn what all those initials mean!) and Vagnolo. After tasting each wine with some traditional appetisers, the pasta making begins!Our chef will teach you how to make real homemade pasta, so be ready to get your hands dirty! Once you have mixed and rolled out your pasta you will be faced with a difficult choice, WHICH Roman style dish would you like to create? Choose from three typical recipes, Carbonara, Amatriciana, or Cacio e Pepe and let the chef guide you through the basics of preparation.The grand finale? Buon Appetito! Sit and enjoy your pasta while conversing with the other guests for as long as you like. After dinner you'll have a chance to view the "caves" below the wine cellar.
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