Cook in two adjoining garden villas, each sprawling 250 m², where lush greenery, serene courtyards, and an exclusive setting create the perfect backdrop for an immersive culinary journey.

Beyond cooking, dive deep into Vietnam’s living culture. Hear the stories behind each ingredient, connect with local traditions, and experience the rhythms of daily life that have shaped Hanoi’s culinary heritage for generations.

Our cultural storytellers, trained under the former Head Chef and Training Director of Sofitel Metropole, guide you not just in cooking, but in uncovering the rich narratives, rituals, and techniques embedded in each dish.

Every tool, utensil, and facility meets 5-star standards, ensuring a seamless, premium cooking experience where you can focus entirely on creating authentic Vietnamese flavors while surrounded by elegance and tradition.

Join us at Rose Kitchen and immerse yourself in the sights, stories, and flavors that make Vietnamese cuisine unforgettable.

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Children must be accompanied by an adult

Infant meals not included

Please advise any specific dietary requirements at time of booking

Vegetarian option is available, please advise at time of booking if required

The duration of transfers are approximate, the exact duration will depend on the time of day and traffic conditions

Each traveler is allowed a maximum of 1 suitcase and 1 carry-on bag. Oversized or excessive luggage (e.g. surfboards, golf clubs or bikes) may have certain restrictions, please inquire with the operator prior to travel to confirm if your excess luggage is acceptable

Operates in all weather conditions, please dress appropriately