Ngôn ngữ có sẵn
1 giờ 30 phút
Vé di động
The workshop is made to be fun and interactive. We want people to enjoy learning about guatemalan culture and the history of cacao.
The chocolate is high quality and natural. We only use cacao, cacao butter and sugar.
We also have a cafeteria where you can enjoy traditional food while you wait for your chocolate to freeze.
There is also a beautiful garden to enjoy a hot chocolate o coffee.
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
For a full refund, cancel at least 24 hours before the scheduled departure time.
We start with the history and process of making chocolate, and the impact of the Mayan culture within its development. Then we roast some cacao beans so that each participant dehusk their own seeds. With the husk we make a hot cacao infusion. The beans are molished and collected to make a drink with honey, chili and a secret ingredient, the way mayans used to drink it. We make another drink with milk, cinnamon and cloves, the way it was enjoyed in Europe back in the days. We proceed to a sample test of all of our chocolates, from 100% cacao, to 90%, 80%, 70%, milk and white chocolate. At the end, each participant gets 70g of melted chocolate to mold their own bombons. You can add different toppings on them.
Coffee and/or Tea
5 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
halise y,,24 thg 11, 2025
- Đánh giá từ Viator
I think it was fun. I’ve done this before but mainly wanted to 9 yr old son to try it. You get some chocolate history, tastings, and then you pour some chocolate in a mould to take home. Nice, short experience.
Farha V,,13 thg 11, 2025
- Đánh giá từ Viator
Not a chocolate making activity, more like chocolate pouring activity. Most of the time was spent in history of chocolate and is listening to a long monologue.
Leslie C,,26 thg 10, 2025
- Đánh giá từ Viator
Great historical information, fun and energetic hosts. 1.5 hours of fun and sweet treats. Highly recommended.
Traveler11209963712,,16 thg 10, 2025
- Đánh giá từ Tripadvisor
A very interesting workshop on chocolate! From the bean to the table and behind it the cultural history. Make with chocolates and drink chocolate at the end.
W7012SIphilippeg,,11 thg 10, 2025
- Đánh giá từ Tripadvisor
Very good experience . Good knowledge, good ambiance . I learned and enjoyed it deeply . We had a very good group energy . Do it for sure !
Vận hành bởi Chocolate Workshop Antigua